Main Subjects = Food health and safety
Number of Articles: 11
Knowledge and Attitude of Kurdistan University of Medical Sciences Students regarding Food Hygiene in Disasters

Articles in Press, Accepted Manuscript, Available Online from 18 March 2024

Payam Emami; Mojtaba Salmani; Reza Jafarian; Mohsen Dowlati; Vahid Rahmanian; Ameneh Marzban

Evaluation of Antibiotic Resistance in Escherichia coli Isolates Obtained from Broiler Chicken Flocks at Young Ages in Kermanshah Province

Articles in Press, Accepted Manuscript, Available Online from 13 March 2024

Mohammad Sadegh Moradi; Nima Ghahremani; Forogh Mohammadi; Javad Abbasi; Shahriyar Khalilzadeh

Assessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals

Articles in Press, Accepted Manuscript, Available Online from 23 April 2024

Mohammad Hashemi; Arefeh Erfani; Maliheh Dadgar Moghadam; Maliheh Dousti Nouri; Fateme Asadi Touranlou; Naghmeh Azadi; Asma Afshari

Effects of Gamma Irradiation on Microbial, Chemical, and Organoleptic Characteristics of Ostrich Meat during Refrigeration

Volume 11, 4 (Special Insight to Food Safety), October 2023, Pages 277-285

Zohreh Mashak; Javad Abbasi

Safety and Quality of Beef Meat Sausages Produced in the Industrial Factory Using the HACCP System

Volume 11, 4 (Special Insight to Food Safety), October 2023, Pages 286-290

Nassim Shavisi

Effect of Orange Peel Essential Oil as a Natural Preservative on Characteristics of Turkey Meat Stored in Refrigerator

Volume 11, 4 (Special Insight to Food Safety), October 2023, Pages 291-302

Hamidreza Kazemeini; Sanaz Aras Khalaji

Cysticercosis in Lamb and Goat Meat and Edible Offal Produced In an Abattoir in Iran in 2021

Volume 11, 4 (Special Insight to Food Safety), October 2023, Pages 325-330

Fatemeh Arji; Mohammadmehdi Nikoosokhan; Majid Mousavi; Mohammadreza Rezaeigolestani

In vitro Antimicrobial and Antioxidant Properties of Edible Coating Enriched with Cinnamomum verum Essential Oil

Volume 11, 4 (Special Insight to Food Safety), October 2023, Pages 331-339

Sadaqat Sheerzad; Ali Khanjari; Hassan Gandomi; Afshin Akhondzadeh Basti; Ramin Khorrami

Evaluation of the Food Waste Volume in Pediatric Intensive Care Units (PICUs) of Akbar Hospital in Mashhad, Iran

Volume 11, Issue 3, September 2023, Pages 180-184

Mostafa Shahraki Jazinaki; Mohammed Reza Shadmand Foumani Moghadam; Effat Saghi; Mohammad Safarian; Abdolreza Norouzy; Gholamreza Khademi; Majid Sezavar; Fatemeh Roudi

Journal of Nutrition,Fasting and Health

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