The Journal of Nutrition, Fasting and Health is a peer-reviewed open access, free journal.

JNFH provides publication of articles quarterly in a different areas of nutrition such as clinical nutrition, community nutrition, public health nutrition, nutrigenomics, molecular nutrition, nutritional biochemistry, food health and safety, nutrition physiology, sport nutrition, health sciences, ERAS  and also all aspects of fasting in health and diseases such as intermittent fasting, fasting health benefits. 

 This journal is sponsored by Mashhad University of Medical Sciences (MUMS), Mashhad, Iran.

دارای رتبه علمی-پژوهشی از وزارت بهداشت درمان و آموزش پزشکی