Author = Dadgar%20Moghadam,%20Malihe
Assessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals

Articles in Press, Accepted Manuscript, Available Online from 23 April 2024

Mohammad Hashemi; Arefeh Erfani; Maliheh Dadgar Moghadam; Maliheh Dousti Nouri; Fateme Asadi Touranlou; Naghmeh Azadi; Asma Afshari


Assessment of Knowledge and Consumption Level of Probiotics Dairy Products among the Students and Staff of Mashhad University of Medical Sciences

Volume 8, Issue 3, September 2020, Pages 186-191

Afsaneh Salari; Mohammad Hashemi; Arash Mardani; Malihe Dadgar Moghadam; Zahra Khyrati; Sajedeh Yousefian; Asma Afshari


Metabolic Effects of Fasting in Adolescents with Diabetes Type 1

Volume 5, Issue 4, December 2017, Pages 172-177

Samira Dashty; Rahim Vakili; Mohsen Nematy; Malihe Dadgar Moghadam; Elyas Mohammadi