Journal of Nutrition,Fasting and Health
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The Journal of Nutrition, Fasting and Health is a peer-reviewed open access, free journal.

 

JNFH provides publication of articles quarterly in a different areas of nutrition such as clinical nutrition, community nutrition, nutrigenomics, molecular nutrition, nutritional biochemistry, food health and safety, ERAS  and also all aspects of fasting in health and diseases such as intermittent fasting, fasting health benefits. 

 This journal is sponsored by Mashhad University of Medical Sciences (MUMS), Mashhad, Iran.

دارای رتبه علمی-پژوهشی از وزارت بهداشت درمان و آموزش پزشکی

Current Issue: Volume 9, Issue 3, Summer 2021, Pages 180-270 

Review Article

2. A Systematic Review of the Nutritional Consequences of the Earthquake in East Azerbaijan Earthquake 2012

Pages 186-195

Mohsen Nouri; Abbas Ostadtaghizadeh; Mohammad Javad Hosseinzadeh-Attar; Saeed Fallah-aliabadi; Susan Bagheri; Mohamad AlJasem; Fahimeh Barghi shirazi; Hossein Avazaghaei


Research Paper

3. The Effects of Acupuncture on the Glutathione System of Overweight and Obese Subjects

Fatemeh Ghaemi; Hoda Azizi; Monir Sadat Sahebkar; Saeedeh Mehraban Moghadam; Lida Jarahi; Mohammad Safarian; Hamid Reza Bahrami Taghanaki; Farnaz Zahedi Avval


Publication Information

Publisher

Editor-in-Chief Co-Editor-in-Chief Managing Editor Associate Editor Production Manager
Online ISSN
2345-2587

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