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| Journal of Nutrition,Fasting and Health |
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| Acceptance Rate | 56 |
| Average Time (days) to Review and Make Decision | 67 |
| View Per Article | 3439.96 |
| Article View | 1,224,626 |
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The Journal of Nutrition, Fasting and Health is a peer-reviewed open access, free journal.
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JNFH provides publication of articles quarterly in a different areas of nutrition such as clinical nutrition, community nutrition, public health nutrition, nutrigenomics, molecular nutrition, nutritional biochemistry, food health and safety, nutrition physiology, sport nutrition, health sciences, ERAS and also all aspects of fasting in health and diseases such as intermittent fasting, fasting health benefits. This journal is sponsored by Mashhad University of Medical Sciences (MUMS), Mashhad, Iran. دارای رتبه علمی-پژوهشی از وزارت بهداشت درمان و آموزش پزشکی |
Samira Mawdoodi; Majid Khadem-rezaiyan; Maryam Alinezhad-Namaghi; Maryam Saberi-Karimian
Hanieh Barghchi; Narges Milkarizi; Zahra Dehnavi; Vahid-Reza Askari; Farnood RajabZadeh; Andisheh Norouzian Ostad; Lida Jarahi; Ladan Goshayeshi; Seyyed Reza Sobhani; Mohsen Nematy
Maryam Saberi-Karimian; Morvarid Irani; Somayeh Ghiasi Hafezi; Yasamin Rajabloo; Saeedeh Hoseinpour; Fatemeh Shahabi; Ali Ebrahimi; Mahboubeh Akbari; Seyed Javad Hoseini; Shapour Badiee Aval; Susan Darroudi; Naser Vahdati-Mashhadian; Mohammad Ali Kiani; Majid Ghayour-Mobarhan
Khadijeh Kamali; Fatemeh Hadizadeh Talasaz; Seyed Amir Tabatabaei Zadeh; Nasim Khajavian; Narjes Bahri
Afshin Rostami; Seyed Ali Hosseini; Mohammad Ali Azarbayjani
Bita Saifi; Nastaran Dousti majd; Mojtaba Meshkat; Arian Amali
