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| Journal of Nutrition,Fasting and Health |
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| Acceptance Rate | 66 |
| Average Time (days) to Review and Make Decision | 45 |
| View Per Article | 3697.89 |
| Article View | 1,560,510 |
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The Journal of Nutrition, Fasting and Health is a peer-reviewed open access, free journal.
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JNFH provides publication of articles quarterly in a different areas of nutrition such as clinical nutrition, community nutrition, public health nutrition, nutrigenomics, molecular nutrition, nutritional biochemistry, food health and safety, nutrition physiology, sport nutrition, health sciences, ERAS and also all aspects of fasting in health and diseases such as intermittent fasting, fasting health benefits. This journal is sponsored by Mashhad University of Medical Sciences (MUMS), Mashhad, Iran. دارای رتبه علمی-پژوهشی از وزارت بهداشت درمان و آموزش پزشکی |
Fatemeh Hashemi Javaheri; Alireza Ostadrahimi; Mohsen Nematy; Mahnaz Amini; Kamiar Mahmoudifar
Atefeh As’habi; Mahdi Soltanian
Pages 141-158
Faezeh Mashhadi; Majid Khadem-rezaiyan; Maryam Golzar; Maryam Alinezhad-Namaghi
Pages 159-165
Raouf Moradian; Amir Haji Ghasem; Saleh Rahmati; Lida Moradi
Mohammad Hossein Ghofrani; Mojtaba Eizadi
Elham Sadeghifar; Abdolali Banaeifar; Vahid Imanipour; Sajad Arshadi
Sepideh Dolati; Ali Imani
Mostafa Rahimi; Hojatallah Banitalebi; Parasto Haj Ghorbani
