Author = Mahfoozi, Maryam
The Improvement of Crocin Stability in Rock Candy (Nabat) By Microencapsulation

Volume 8, 4 (Special Issue on Food Safety), December 2020, Pages 280-287

Elham Ganjali; Amir Hossein Elhamirad; Fereshteh Hosseini; Maryam Mahfoozi