Keywords = Listeria monocytogenes
Number of Articles: 2
1. Alginate Coating and Electrolyzed Oxidizing Water: Antimicrobial Effects against Inoculated Listeria Monocytogenes on Salmon Fillets

Volume 9, 4 (Special Insight to Food Safety), October 2021, Pages 272-276

Romina Saei Hamedani; Saeid Khanzadi; Mohammad Hashemi; Mohammad Azizzadeh

2. Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat

Volume 6, Issue 1 (Special issue on Food Safety), March 2018, Pages 15-22

Yasser Shahbazi; Nassim Shavisi