Keywords = Dairy Products
Number of Articles: 3
The Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province

Volume 12, Issue 4 (Special Insight to Food Safety), October 2024, Pages 305-313

Rouhollah Montazeri; Ebrahim Rahimi; Amir Shakerian

Seasonal Investigation of Aflatoxin M1 Level in Afyon Tulum Cheese

Volume 10, Issue 3, September 2022, Pages 211-214

Merve Akgül; Recep Kara

Assessment of Knowledge and Consumption Level of Probiotics Dairy Products among the Students and Staff of Mashhad University of Medical Sciences

Volume 8, Issue 3, September 2020, Pages 186-191

Afsaneh Salari; Mohammad Hashemi; Arash Mardani; Malihe Dadgar Moghadam; Zahra Khyrati; Sajedeh Yousefian; Asma Afshari

Journal of Nutrition,Fasting and Health

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