Author = Rezaeigolestani, Mohammadreza
Number of Articles: 3
Microbiological and Chemical Characterization of Halvi, a Traditional Iranian Dairy Product Made from Sheep Milk

Volume 7, Issue 2, June 2019, Pages 110-115

Ali Misaghi; Fazeleh Talebi; Negin Noori; Mohammadreza Rezaeigolestani

A Review of Pesticide Residues in Agricultural and Food Products of Iran

Volume 6, Issue 1 (Special issue on Food Safety), March 2018, Pages 1-6

Mohammadreza Rezaeigolestani; Mohamad Hashemi

Risk Factors for Foodborne Bacterial Illnesses during Ramadan

Volume 5, Issue 4, December 2017, Pages 138-143

Mohammadreza Rezaeigolestani; Mohamad Hashemi; Mohsen Nematy

Journal of Nutrition,Fasting and Health

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