Journal of Nutrition,Fasting and Health

Author = Kazemeini, Hamidreza

Number of Articles: 3

Evaluation of the Effect of the Film Prepared on the Basis of Polylactic Acid Tragacanth Gum Containing Origanum Vulgare Essential Oil on the Shelf Life and Characteristics of Feta Cheese

Volume 12, Issue 4 (Special Insight to Food Safety), Autumn 2024, Pages 241-251

Sara Samadi Manjili, Hamidreza Kazemeini

Volume 11, 4 (Special Insight to Food Safety), Autumn 2023, Pages 291-302

Hamidreza Kazemeini, Sanaz Aras Khalaji

Volume 11, Issue 1, Winter 2023, Pages 1-7

Reyhaneh Rabti, Hamidreza Kazemeini, Razieh Partovi, Hojjatollah Shokri

Volume 14 (2026)

Volume 13 (2025)

Volume 12 (2024)

Volume 11 (2023)

Volume 10 (2022)

Volume 9 (2021)

Volume 8 (2020)

Volume 7 (2019)

Volume 6 (2018)

Volume 5 (2017)

Volume 4 (2016)

Volume 3 (2015)

Volume 2 (2014)

Volume 1 (2013)