Journal of Nutrition,Fasting and Health

Journal of Nutrition,Fasting and Health

 

The Journal of Nutrition, Fasting and Health is a peer-reviewed open access journal.

 

Journal of Nutrition, Fasting and Health, Abbreviated as J Nutr Fast Health, provides publication of articles quarterly in a different areas of nutrition such as clinical nutrition, community nutrition, public health nutrition, nutrigenomics, molecular nutrition, nutritional biochemistry, food health and safety, nutrition physiology, sport nutrition, health sciences, ERAS  and also all aspects of fasting in health and diseases such as intermittent fasting, fasting health benefits. 

 This journal is sponsored by Mashhad University of Medical Sciences (MUMS), Mashhad, Iran.

دارای رتبه علمی-پژوهشی از وزارت بهداشت درمان و آموزش پزشکی

Current Issue: Volume 14, Issue 3, Summer 2026 

The Effects of Aerobic Exercise and Salvia on Thyroid Hormones in Male Athletes

Pages 167-174

Hamidreza Miri, Mehdi Baigzadeh, Mehran Ghahramani, Mohammad Ghahramani

Investigating the Motivational and Influencing Factors on Choosing Food Items ‎for Healthy and Quality Eating by Citizens of Tabriz, Iran

Pages 175-183

Mahin Torabi, Farnaz Monajjemzadeh, Vahid Safavizadeh, Mohammadtaghi Khodayari, Mahboub Nemati

Publication Information

Publisher

Editor-in-Chief
Co-Editor-in-Chief
Managing Editor
Assistant Editor

Frequency
Quarterly
Online ISSN

Keywords Cloud

  • fasting
  • Ramadan
  • Ramadan fasting
  • Obesity
  • Exercise
  • Diabetes
  • Iran
  • Diet
  • lipid profile
  • Nutrition
  • Resistance training
  • Malnutrition
  • metabolic syndrome
  • Training
  • insulin resistance
  • Inflammation
  • Islamic fasting
  • Food safety
  • Oxidative stress
  • Overweight
  • Royal jelly
  • blood pressure
  • Non-alcoholic fatty liver disease
  • aerobic exercise
  • Body composition
  • Crocin
  • COVID-19
  • Endurance training
  • Mental health
  • Apoptosis
  • Quality of life
  • Aerobic training
  • Diabetes Mellitus
  • Essential oil
  • Antioxidant
  • Blood glucose
  • Women
  • Type 2 diabetes
  • Interval training
  • Shelf life
  • Depression
  • health
  • Sleep Quality
  • Vitamin D
  • Probiotics
  • Anthropometric
  • Dehydration
  • BMI
  • Children
  • Carbohydrate
  • Selenium
  • Knowledge
  • Mashhad
  • Dairy Products
  • Prevalence
  • Yoga
  • Chitosan
  • Adiponectin
  • Validity
  • Intermittent Fasting
  • Heart
  • Physical Activity
  • body Weight
  • Staphylococcus aureus
  • Cardiovascular Disease
  • Beef
  • Food Service
  • Karachi
  • Coronavirus
  • Insulin
  • Bread
  • Combined training
  • Thyroid hormones
  • Resistance exercise
  • Multiple Sclerosis
  • Nutritional assessment
  • Octopamine
  • Food security
  • pregnancy
  • Hypothyroidism
  • Questionnaire
  • Mortality
  • Nitrate
  • Anxiety
  • Body mass index
  • Risk Assessment
  • Uric acid
  • Milk
  • pollution
  • Eating behavior
  • L-arginine
  • Food insecurity
  • Air pollution
  • Asthma
  • Health Risk Assessment
  • Pakistan
  • Escherichia coli
  • Aged
  • Public health
  • Vitamin C
  • SGA
  • High Intensity Interval Training
  • Probiotic
  • Aging
  • Attitude
  • VEGF
  • muslim
  • food waste
  • Aerobic capacity
  • Liver
  • Congress
  • Nitrite
  • hypertensive patients
  • Dietary intake
  • hypoglycemia
  • Leptin
  • Elderly
  • Islam
  • Liver enzymes
  • Weight loss
  • Aflatoxins
  • Conference
  • Depletion
  • puberty
  • Hyperlipidemia
  • Food
  • Doogh
  • High-Fat-Fructose diet
  • Cinnamomum zeylanicum
  • Silver carp
  • Cadmium
  • magnesium
  • Antimicrobial packaging
  • Bone
  • Oregano extract
  • Alzheimer\'s
  • BDNF
  • Quail
  • Follicle stimulating hormone
  • Fast
  • Sesame oil
  • Hypoxia
  • Micronutrients
  • Atherosclerosis
  • Gestational diabetes
  • Glucose
  • Ramadan month
  • Health benefits
  • Dopamine
  • Peanut
  • outcomes
  • Angiogenesis
  • Food intake
  • Nutritional Status
  • T4
  • case report
  • Intensive Care Units
  • HbA1c
  • Cinnamon extract
  • Ayurveda
  • Dexamethasone
  • Disaster
  • Fatigue
  • Esophageal atresia
  • Fatty acid profile
  • Cancer
  • Heavy metal
  • Feta cheese
  • Protein
  • Pediatric
  • Underweight
  • Antimicrobial
  • Biomarkers
  • Calorie restriction
  • Homocysteine
  • energy
  • Diabetic patients
  • Malondialdehyde
  • Curcumin
  • waist circumference
  • Biogenic amines
  • Pregnant woman
  • Enrichment
  • Prooxidant-antioxidant balance
  • Encapsulation
  • Energy intake
  • Luteinizing hormone
  • Common carp
  • anthropometric indices
  • transient elastography
  • Axial length
  • Renal colic
  • Meta-analysis
  • Naturopathy
  • Guideline
  • Hospital
  • Ill-health
  • Microbial contamination
  • Temperature
  • clinical outcomes