Keywords = Peanut
Number of Articles: 2
1. Effects of a Healthy Diet plus Peanut Consumption on the Fasting Lipid Profile of HIV-infected Adults in Nyeri County, Kenya: A Randomized Crossover Study

Volume 9, Issue 3, Summer 2021, Pages 212-220

Regina Wangui Kamuhu; Beatrice Mugendi; Judith Kimiywe; Eliud Njagi


2. Effect of Novel Zein Coating Combined with Different Antioxidants (Thymol and Carvacrol) on the Aflatoxin Production of Peanut

Volume 6, Issue 1 (Special issue on Food Safety), Winter 2018, Pages 23-29

Asma Afshari; Mahdi Piroozehpoor; Abdollah Jamshidi; Mohammad Azizzadeh; Atefeh Sarafan Sadeghi