Journal of Nutrition,Fasting and Health

Volume & Issue: Volume 12, Issue 4 (Special Insight to Food Safety), Autumn 2024

Number of Articles: 10

Review Article

Meat Borne Parasites in Iran: A Review

Pages 268-280

Iliya Sharifipanah, Amirhossein Azarakhsh, Peyman Dehghan Rahimabadi, Javad Abbasi, Mohammad Hashemi

Research Paper

Knowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters

Pages 228-234

Payam Emami, Mojtaba Salmani, Reza Jafarian, Mohsen Dowlati, Vahid Rahmanian, Ameneh Marzban

Assessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals

Pages 235-240

Mohammad Hashemi, Arefeh Erfani, Maliheh Dadgar Moghaddam, Maliheh Dousti Nouri, Fateme Asadi Touranlou, Naghmeh Azadi, Asma Afshari

Evaluation of the Effect of the Film Prepared on the Basis of Polylactic Acid Tragacanth Gum Containing Origanum Vulgare Essential Oil on the Shelf Life and Characteristics of Feta Cheese

Pages 241-251

Sara Samadi Manjili, Hamidreza Kazemeini

Effects of Active Packaging Based on Chitosan Biopolymer Coating Enriched with Zataria multiflora Essential Oil on Shelf Life of Silver Carp during Chilled Storage

Pages 252-260

Mohammadreza Mohammadian, Afshin Akhondzadeh Basti, Ali Khanjari, Ali Misaghi, Abolfazl Kamkar, Fatemeh Moradi

Packaging of Chicken Fillets with Active Chitosan-Poly (Vinyl Alcohol) Film Incorporated with Zingiber Officinale Extract: An Assessment of Shelf-Life Indices

Pages 261-267

Nassim Shavisi, Negin Karami

The Comparison of Beet Juice and Ibuprofen Consumption on Muscle Damage after a Session of Resistance Exercise in Young Untrained Women

Pages 281-287

Yaser Kazemzadeh, Melika Asgari, Pegah Hooshangi

The Effect of Short-Term Probiotic Consumption on Aerobic and Anaerobic Capacity and Delayed Onset Muscle Soreness in Football Players

Pages 288-297

Ebtesam Mohammadi, Zahra Mosallanezhad, Mohammad Hematinafar, Omid Reza Salehi

Effects of Eight Weeks of Interval Swimming Training and Motor-Enriched Environment Activity Combined with Artemisia Extract on Serotonin and Dopamine Levels in the Brain Tissue of Rats with Parkinson's disease

Pages 298-304

somayeh Jokar Tang Karami, Mehdi Sohrabi, Mehdi Mohamadi Nezhad, Seyed Ali Hosseini

The Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province

Pages 305-313

Rouhollah Montazeri, Ebrahim Rahimi, Amir Shakerian

Journal Archive

Volume 14 (2026)

Volume 13 (2025)

Volume 12 (2024)

Issue 4 (Special Insight to Food Safety)

Volume 11 (2023)

Volume 10 (2022)

Volume 9 (2021)

Volume 8 (2020)

Volume 7 (2019)

Volume 6 (2018)

Volume 5 (2017)

Volume 4 (2016)

Volume 3 (2015)

Volume 2 (2014)

Volume 1 (2013)