Journal of Nutrition,Fasting and Health

Zhaleh Shadman; Nooshin Poorsoltan; Mahdieh Akhoundan; Bagher Larijani; Camellia Akhgar Zhand; Mozhdeh Soleymanzadeh; Zahra Alsadat Seyed Rohani; Zahra Jamshidi; Mohsen khoshniat Nikoo

139. The Effects of High-dose Selenium Supplementation on the Oxidative Stress Status and Inflammatory Markers in Critically Ill Pediatric Patients after Gastrointestinal Surgery: A Randomized Clinical Trial Protocol Study

Volume 8, Issue 3, September 2020, Pages 159-168

Fatemeh Roudi; Majid Sezavar; Omid Rajabi; Mohammad Safarian; Gholamreza Khademi; Mohsen Nematy; Golnaz Ranjbar

140. Associations of Environmental Factors and Prevalence of Vitamin D Deficiency in Iran

Volume 6, Issue 4, December 2018, Pages 182-190

Meisam Barati; Mahmood Alizadeh-sani; Hossein Safari; Samira Taghizadeh Jazdani; Reza Taghizadeh Jazdani

141. A Qualitative Analysis of Health Care Providers' Perceptions on Vitamin D Supplementation Program

Volume 10, Issue 3, September 2022, Pages 195-202

Maryam Saberi-Karimian; Mina Minaei; Farzaneh Sadeghi; Morvarid Irani; Talaat Khadiv Zadeh; Ibrahim Elmadfa; Habibollah Esmaily; Hamideh Ghazizadeh; Payam Sharifan; Ameneh Timar; Zahra Abasalti; Mahdieh Sheikhi; Aliakbar Haghveysi; Gordon Ferns; Mehdi Zanganeh Baygi; Zahra Abdollahi; Majid Ghayour-Mobarhan

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142. In vitro Antimicrobial Effect of Probiotic Films Based on Carboxymethyl Cellulose-Sodium Caseinate Against Common Food-Borne Pathogenic Bacteria

Volume 7, 4 (Special Issue on Food Safety), October 2019, Pages 197-202

Mahya Mozaffarzogh; Ali Misaghi; Yasser Shahbazi; Abolfazl Kamkar

143. The Effect for Eight Weeks of Resistance Training with Royal Jelly Consumption on Anxiety and Depression in A Rat Model for Alzheimer’s Disease

Volume 9, Issue 3, September 2021, Pages 202-206

Alireza Khani; Nasibe Kazemi

150. Malnutrition Screening and Prevalence in a Population of Inpatients with Non Communicable Diseases: A Cross-Sectional Study (Algeria, 2020)

Volume 10, Issue 1, March 2022, Pages 18-25

Fatima Zohra Boutata; Meriem Bencharif; Dalila Abdessemed

Journal Archive

Volume 10 (2022)

Volume 9 (2021)

Volume 8 (2020)

Volume 7 (2019)

Volume 6 (2018)

Volume 5 (2017)

Volume 4 (2016)

Volume 3 (2015)

Volume 2 (2014)

Volume 1 (2013)

126. Antioxidant Effect of Continuous Training with Crocin Consumption on Doxorubicin-Induced Hepatotoxicity in Rats

127. Microbial Evaluation of Neutropenic Diet in Bone Marrow Transplant Department in Iran

128. The Impact of High-Intensity Interval Training with Physical Fitness Course Using Royal Jelly Supplementation on Lipid Profile in Overweight and Obese Middle-Aged Men

129. Fasting and Diabetes from A Local and Global Perspective- Commentary

130. Effect of Fasting on Renal Physiology

131. Adverse Health Effects Associated with Islamic Fasting -A literature Review

132. Nutritional Assessment and Dietary Requirements in Kidney Transplant Patients: A Literature Review as a Clinical Guideline

133. Evaluation of the Diurnal Intraocular Pressure Fluctuations and Blood Pressure under Dehydration Due to Fasting

134. Anti-apoptotic Effects of Interval and Continued Training and Crocin on the Muscle Tissue of the Rats with Type II Diabetes Induced by a High-fat Diet

135. A Brief Look at the Role of Fasting in Mental Health and Its Correspondence with Advances in Psychology

136. Is There A Relationship between The Components Of Metabolic Syndrome And Depression?

137. The Effect of Ramadan Fasting on Endocrine System

138. Misconceptions and Negative Attitudes Towards the Metabolic Effects of Ramadan Fasting, Resulting In Fasting Avoidance

139. The Effects of High-dose Selenium Supplementation on the Oxidative Stress Status and Inflammatory Markers in Critically Ill Pediatric Patients after Gastrointestinal Surgery: A Randomized Clinical Trial Protocol Study

140. Associations of Environmental Factors and Prevalence of Vitamin D Deficiency in Iran

141. A Qualitative Analysis of Health Care Providers' Perceptions on Vitamin D Supplementation Program

142. In vitro Antimicrobial Effect of Probiotic Films Based on Carboxymethyl Cellulose-Sodium Caseinate Against Common Food-Borne Pathogenic Bacteria

143. The Effect for Eight Weeks of Resistance Training with Royal Jelly Consumption on Anxiety and Depression in A Rat Model for Alzheimer’s Disease

144. Toxicity of Biogenic Amines and the Chemical Indices for Spoilage in Peeled White Shrimp (Litopenaeus vannamei)

145. Lipid- lowering Effects of Endurance Training and Cinnamon Extract in Streptozotocin- Induced Diabetic Rats

146. Effects of Ramadan Fasting on Ambulatory Blood Pressure in Hypertensive Patients

147. The Effect of Ramadan Fasting on Tuberculin Skin Test and Leukocyte Count

148. Evaluation of Ocular Accommodation, Convergence and Fusional Vergence Changes during Ramadan

149. Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat

150. Malnutrition Screening and Prevalence in a Population of Inpatients with Non Communicable Diseases: A Cross-Sectional Study (Algeria, 2020)

Journal Archive