Journal of Nutrition,Fasting and Health

Journal of Nutrition,Fasting and Health

Number of Articles: 482

Fasting and Urinary Stones

Volume 1, Issue 2, Autumn 2013, Pages 85-89

Ali Shamsa

Ramadan Fasting and Thyroid Function

Volume 5, Issue 2, Spring 2017, Pages 85-86

Sayed Alireza Mirsane, Shima Shafagh, Nasrin Oraei

Evaluation of the Intention of Nutritional Behavior in Women with Prediabetes Based On the Theory of Planned Behavior

Volume 10, Issue 2, Spring 2022, Pages 86-93

Fatemeh Mardanpour, Monireh Abdollahi, Jamshid Jamali, Mohammad Vahedian Shahroodi, Mehrsadat Mahdizadeh

Ramadan Fasting and Patients with Renal Problems: A Literature Review

Volume 9, Issue 2, Spring 2021, Pages 98-104

Naina Mohamed Pakkir Maideen, Abdurazak Jumale

Fasting and Warfarin

Volume 2, Issue 3, Summer 2014, Pages 104-105

YF Lai, HJ Ng

The Cardiovascular Mortality Risk Factors in the Northeast of Iran: A Four-Year Cohort Study

Volume 11, Issue 2, Spring 2023, Pages 104-112

Samira Mawdoodi, Majid Khadem-rezaiyan, Saba Belyani, Maryam Alinezhad-Namaghi

The Effects of Fasting on Physiological Status and Gene Expression; An Overview

Volume 3, Issue 3, Summer 2015, Pages 111-114

Fahimeh Afzal Javan, Alireza Pasdar

The Health Impacts of Ramadan Fasting

Volume 7, Issue 3, Summer 2019, Pages 116-120

Abu Hazafa, Khalil Rehman, Zara Jabeen

Characteristics of Compact Food Bars

Volume 6, Issue 3, Summer 2018, Pages 125-131

Vahid Hadi, Abdolreza Norouzy, Mostafa Mazaheri Tehrani, Mohsen Nematy, Saeid Hadi

Effects of Fasting in the Holy Month of Ramadan on the Uric Acid, Urea, and Creatinine Levels: A Narrative Review

Volume 4, Issue 4, Autumn 2016, Pages 130-135

Sayed Alireza Mirsane, Shima Shafagh, Nasrin Oraei

Perioperative Fasting and Children: A Review Article

Volume 2, Issue 4, Autumn 2014, Pages 131-135

Bahareh Imani, Gholamreza Khademi

Diabetes Management during Ramadan

Volume 3, Issue 4, Autumn 2015, Pages 140-143

Fereidoun Azizi

Association of Obesity Prevalence and Ambient Temperature: A Systematic Review

Volume 8, Issue 3, Summer 2020, Pages 145-150

Ammar Salehi, Aref Momeni, Jamal Rahmani, Hamed Kord

Investigating the Effects of Ziziphus Jujuba Extract, Metformin, and Myoinositol on Pregnancy Outcomes and Metabolic Parameters in PCOS Women Undergoing Ovulation Induction: A Randomized Controlled Trial Protocol

Volume 13, Issue 3, Summer 2025, Pages 146-156

Faezeh Mashhadi, Nayere Khadem Ghaebi, Hassan Rakhshandeh, Majid Khadem-Rezaiyan, Salehe Akhondian, Fatemeh Roudi, Mohsen Nematy

Sustainable Diets: Bridging between Climate Change and Food Security: A Systematic Review

Volume 12, Issue 3, Summer 2024, Pages 166-173

Atefeh As’habi, Mahdi Soltanian

Advancement in Electrochemical DNA-biosensors for GMOs Detection: A review

Volume 6, Issue 4, Autumn 2018, Pages 168-173

Majid Rezayi, Seyedeh Zeynab Mousavian, Mohammad Safarian, Seyedeh Belin Tavakoly Sany, Zahra Pasdar

Epidemiological Evaluation of Water- and Foodborne Outbreaks in the United States and Europe

Volume 10, Issue 3, Summer 2022, Pages 179-194

Setayesh Zamanpour, Asma Afshari, Golshan Shakeri

Evaluation of the Food Waste Volume in Pediatric Intensive Care Units (PICUs) of Akbar Hospital in Mashhad, Iran

Volume 11, Issue 3, Summer 2023, Pages 180-184

Mostafa Shahraki Jazinaki, Mohammed Reza Shadmand Foumani Moghadam, Effat Saghi, Mohammad Safarian, Abdolreza Norouzy, Gholamreza Khademi, Majid Sezavar, Fatemeh Roudi

Effect of Arctium Lappa Extract Inoculated with Lactobacillus Plantarum On Fermented Salted Cabbage

Volume 7, 4 (Special Issue on Food Safety), Autumn 2019, Pages 182-189

Soheila Gharedaghi, Anoosheh Sharifan

A Systematic Review of the Nutritional Consequences of the Earthquake in East Azerbaijan Earthquake 2012

Volume 9, Issue 3, Summer 2021, Pages 186-195

Mohsen Nouri, Abbas Ostadtaghizadeh, Mohammad Javad Hosseinzadeh-Attar, Saeed Fallah-aliabadi, Susan Bagheri, Mohamad AlJasem, Hossein Avazaghaei, Fahimeh Barghi shirazi

Knowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters

Volume 12, Issue 4 (Special Insight to Food Safety), Autumn 2024, Pages 228-234

Payam Emami, Mojtaba Salmani, Reza Jafarian, Mohsen Dowlati, Vahid Rahmanian, Ameneh Marzban

Inhibition of Staphylococcus Aureus in Hamburger Using Chitosan Film Containing the Nanoemulsion of Trachyspermum Ammi and Bunium Persicum Essential Oils

Volume 8, 4 (Special Issue on Food Safety), Autumn 2020, Pages 231-237

Batool Soltaninezhad, Saeid Khanzadi, Mohammad Hashemi, Mohammad Azizzadeh