A
-
Acrylamide
Formation, Properties, and Reduction Methods of Acrylamide in Foods: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 52-59]
-
Aflatoxin
The Evaluation of Aflatoxin Contamination in Various Foods in Iran: a Review [Volume 6, Issue 2, 2018, Pages 71-83]
-
Aflatoxins
Effect of Novel Zein Coating Combined with Different Antioxidants (Thymol and Carvacrol) on the Aflatoxin Production of Peanut [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 23-29]
-
Aflatoxins
Physicochemical Properties, Heavy Metals and Aflatoxin in Sesame Oil: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 45-51]
-
Air pollution
Associations of Environmental Factors and Prevalence of Vitamin D Deficiency in Iran [Volume 6, Issue 4, 2018, Pages 182-190]
-
ALA
Overall and Abdominal Obesity Are Inversely Associated With Plasma n-3 Polyunsaturated Fatty Acids in Iranian Adults [Volume 6, Issue 4, 2018, Pages 198-204]
-
Anterior chamber depth
The Correlation between Glucose and Lipid Biomarkers Variations with Biometric Characteristics and Intraocular Pressure Changes during Ramadan Fasting [Volume 6, Issue 2, 2018, Pages 84-87]
-
Appetite
Reliability and Validity of the Persian Version of Food Craving Questionnaire-Trait-Reduced (FCQ-T-r) in Overweight and Obese Women [Volume 6, Issue 3, 2018, Pages 150-157]
-
Asparagine
Formation, Properties, and Reduction Methods of Acrylamide in Foods: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 52-59]
-
Axial length
The Correlation between Glucose and Lipid Biomarkers Variations with Biometric Characteristics and Intraocular Pressure Changes during Ramadan Fasting [Volume 6, Issue 2, 2018, Pages 84-87]
B
-
Bacterial contamination
Microbial Evaluation of Neutropenic Diet in Bone Marrow Transplant Department in Iran [Volume 6, Issue 2, 2018, Pages 99-103]
-
Beef meat
Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 15-22]
-
Biomarkers
The Correlation between Glucose and Lipid Biomarkers Variations with Biometric Characteristics and Intraocular Pressure Changes during Ramadan Fasting [Volume 6, Issue 2, 2018, Pages 84-87]
-
BMI
Overall and Abdominal Obesity Are Inversely Associated With Plasma n-3 Polyunsaturated Fatty Acids in Iranian Adults [Volume 6, Issue 4, 2018, Pages 198-204]
-
Brassica oleracea.Convar. botrytis L
Effects of Various Concentrations of Trichoderma Harzianum Fungus on the Phytochemical and Antioxidative Properties of Cauliflower (Brassica oleracea.Convar.botrytis L.) in the Soils Contaminated with Lead [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 35-44]
-
Burn patients
Nutritional Requirements and Actual Dietary Intake of Adult Burn Patients [Volume 6, Issue 3, 2018, Pages 162-167]
C
-
Carbohydrate
Effect of Ramadan fasting on Macronutrients & Micronutrients intake: an essential lesson for healthcare professionals [Volume 6, Issue 4, 2018, Pages 205-212]
-
Cardia, Pathology
Anatomical Distribution and Demographic Data of Gastric Cancer in Mashhad, Iran [Volume 6, Issue 3, 2018, Pages 122-124]
-
Carvacrol
Effect of Novel Zein Coating Combined with Different Antioxidants (Thymol and Carvacrol) on the Aflatoxin Production of Peanut [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 23-29]
-
Challenges
Resolving the Food Security Problem with an Interdisciplinary Approach [Volume 6, Issue 3, 2018, Pages 132-138]
-
Chicken meat hamburger
Chicken Meat Hamburger Preservation Using Antimicrobial Packaging Containing Cinnamon Extract [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 7-14]
-
Chitosan
Chicken Meat Hamburger Preservation Using Antimicrobial Packaging Containing Cinnamon Extract [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 7-14]
-
Cinnamon extract
Chicken Meat Hamburger Preservation Using Antimicrobial Packaging Containing Cinnamon Extract [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 7-14]
-
Compact Food bars
Characteristics of Compact Food Bars [Volume 6, Issue 3, 2018, Pages 125-131]
-
Congenital diaphragmatic hernia (CDH)
Follow Up of Nutritional Status in Postoperative Congenital Diaphragmatic Hernia Patients [Volume 6, Issue 3, 2018, Pages 158-161]
-
Copper
A Comparative Study of Micronutrient Levels in the Women with Hypertensive Gestational Diabetes With and Without Preeclampsia [Volume 6, Issue 2, 2018, Pages 115-121]
-
Cream filled Pastries
Microbial Contamination of Cream Filled Pastries Supplied in Confectioneries of Zanjan, Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 30-34]
D
-
Dairy
Evaluating Persian Adoption of FDA Food Defense Assessment Checklist for Dairy Producing Units in Northeastern of Iran [Volume 6, Issue 2, 2018, Pages 88-98]
-
Depression
Is There A Relationship between The Components Of Metabolic Syndrome And Depression? [Volume 6, Issue 3, 2018, Pages 139-144]
-
DHA
Overall and Abdominal Obesity Are Inversely Associated With Plasma n-3 Polyunsaturated Fatty Acids in Iranian Adults [Volume 6, Issue 4, 2018, Pages 198-204]
-
Diabetes
A Comparative Study of Micronutrient Levels in the Women with Hypertensive Gestational Diabetes With and Without Preeclampsia [Volume 6, Issue 2, 2018, Pages 115-121]
-
Dietary intake
Nutritional Requirements and Actual Dietary Intake of Adult Burn Patients [Volume 6, Issue 3, 2018, Pages 162-167]
-
DNA biosensor
Advancement in Electrochemical DNA-biosensors for GMOs Detection: A review [Volume 6, Issue 4, 2018, Pages 168-173]
E
-
Eating behavior
Reliability and Validity of the Persian Version of Food Craving Questionnaire-Trait-Reduced (FCQ-T-r) in Overweight and Obese Women [Volume 6, Issue 3, 2018, Pages 150-157]
-
Electrochemical
Advancement in Electrochemical DNA-biosensors for GMOs Detection: A review [Volume 6, Issue 4, 2018, Pages 168-173]
-
Emergency Food Product
Characteristics of Compact Food Bars [Volume 6, Issue 3, 2018, Pages 125-131]
-
Environmental factors
Associations of Environmental Factors and Prevalence of Vitamin D Deficiency in Iran [Volume 6, Issue 4, 2018, Pages 182-190]
-
EPA
Overall and Abdominal Obesity Are Inversely Associated With Plasma n-3 Polyunsaturated Fatty Acids in Iranian Adults [Volume 6, Issue 4, 2018, Pages 198-204]
-
Ethiopia
The Effect of Ethiopian Orthodox Christians ‘Abiy Tsom’ (Lent fasting) on Metabolic Syndrome Indices and Serum Electrolytes [Volume 6, Issue 2, 2018, Pages 60-70]
-
Ethiopian Orthodox Christians
The Effect of Ethiopian Orthodox Christians ‘Abiy Tsom’ (Lent fasting) on Metabolic Syndrome Indices and Serum Electrolytes [Volume 6, Issue 2, 2018, Pages 60-70]
F
-
Failure to thrive (FTT)
Follow Up of Nutritional Status in Postoperative Congenital Diaphragmatic Hernia Patients [Volume 6, Issue 3, 2018, Pages 158-161]
-
Fasting Blood Glucose
Is There A Relationship between The Components Of Metabolic Syndrome And Depression? [Volume 6, Issue 3, 2018, Pages 139-144]
-
Fat
Effect of Ramadan fasting on Macronutrients & Micronutrients intake: an essential lesson for healthcare professionals [Volume 6, Issue 4, 2018, Pages 205-212]
-
FDA
Evaluating Persian Adoption of FDA Food Defense Assessment Checklist for Dairy Producing Units in Northeastern of Iran [Volume 6, Issue 2, 2018, Pages 88-98]
-
Food
A Review of Pesticide Residues in Agricultural and Food Products of Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 1-6]
-
Food
The Evaluation of Aflatoxin Contamination in Various Foods in Iran: a Review [Volume 6, Issue 2, 2018, Pages 71-83]
-
Food-borne
Microbial Evaluation of Neutropenic Diet in Bone Marrow Transplant Department in Iran [Volume 6, Issue 2, 2018, Pages 99-103]
-
Food borne pathogens
Microbial Contamination of Cream Filled Pastries Supplied in Confectioneries of Zanjan, Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 30-34]
-
Food contamination
Evaluation of Microbial Quality of Traditional Sweets, Zoolbia and Bamieh, During Ramadan in Mashhad, Iran [Volume 6, Issue 3, 2018, Pages 145-149]
-
Food craving
Reliability and Validity of the Persian Version of Food Craving Questionnaire-Trait-Reduced (FCQ-T-r) in Overweight and Obese Women [Volume 6, Issue 3, 2018, Pages 150-157]
-
Food Craving Questionnaire (FCQ)
Reliability and Validity of the Persian Version of Food Craving Questionnaire-Trait-Reduced (FCQ-T-r) in Overweight and Obese Women [Volume 6, Issue 3, 2018, Pages 150-157]
-
Food security
Resolving the Food Security Problem with an Interdisciplinary Approach [Volume 6, Issue 3, 2018, Pages 132-138]
-
Food Service
Patient Satisfaction with Hospital Food in the Hospitals Affiliated to Mashhad University of Medical Sciences, Iran [Volume 6, Issue 4, 2018, Pages 191-197]
G
-
Gastroesophageal reflux disease
Effects of Ramadan Fasting on the Symptoms of Gastroesophageal Reflux Disease [Volume 6, Issue 4, 2018, Pages 213-219]
-
Gelatin
Chicken Meat Hamburger Preservation Using Antimicrobial Packaging Containing Cinnamon Extract [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 7-14]
-
Genetically modified organisms
Advancement in Electrochemical DNA-biosensors for GMOs Detection: A review [Volume 6, Issue 4, 2018, Pages 168-173]
-
GERD
Effects of Ramadan Fasting on the Symptoms of Gastroesophageal Reflux Disease [Volume 6, Issue 4, 2018, Pages 213-219]
H
-
Heated foodstuffs
Formation, Properties, and Reduction Methods of Acrylamide in Foods: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 52-59]
-
Heavy metals
Physicochemical Properties, Heavy Metals and Aflatoxin in Sesame Oil: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 45-51]
-
Hematopoietic stem cell transplantation
Microbial Evaluation of Neutropenic Diet in Bone Marrow Transplant Department in Iran [Volume 6, Issue 2, 2018, Pages 99-103]
-
High Density Lipoprotein
Is There A Relationship between The Components Of Metabolic Syndrome And Depression? [Volume 6, Issue 3, 2018, Pages 139-144]
-
Holism
Islamic Worldview, Fasting and Health [Volume 6, Issue 2, 2018, Pages 104-106]
-
Hospital
Patient Satisfaction with Hospital Food in the Hospitals Affiliated to Mashhad University of Medical Sciences, Iran [Volume 6, Issue 4, 2018, Pages 191-197]
I
-
Interdisciplinary approach
Resolving the Food Security Problem with an Interdisciplinary Approach [Volume 6, Issue 3, 2018, Pages 132-138]
-
Intraocular pressure
The Correlation between Glucose and Lipid Biomarkers Variations with Biometric Characteristics and Intraocular Pressure Changes during Ramadan Fasting [Volume 6, Issue 2, 2018, Pages 84-87]
-
Iran
A Review of Pesticide Residues in Agricultural and Food Products of Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 1-6]
-
Iran
The Evaluation of Aflatoxin Contamination in Various Foods in Iran: a Review [Volume 6, Issue 2, 2018, Pages 71-83]
-
Iran
Microbial Contamination of Cream Filled Pastries Supplied in Confectioneries of Zanjan, Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 30-34]
-
Iran
Anatomical Distribution and Demographic Data of Gastric Cancer in Mashhad, Iran [Volume 6, Issue 3, 2018, Pages 122-124]
-
Iran
Associations of Environmental Factors and Prevalence of Vitamin D Deficiency in Iran [Volume 6, Issue 4, 2018, Pages 182-190]
-
Iran
Food Waste in Iran; Time to Return to Islamic Perspective of Frugality [Volume 6, Issue 4, 2018, Pages 220-221]
-
Iron
A Comparative Study of Micronutrient Levels in the Women with Hypertensive Gestational Diabetes With and Without Preeclampsia [Volume 6, Issue 2, 2018, Pages 115-121]
-
Islam
Islamic Worldview, Fasting and Health [Volume 6, Issue 2, 2018, Pages 104-106]
K
-
Ketogenic diet
Comparison of The Effect of Ketogenic Diet and Low Caloric Diet On Weight Loss in Iranian Obese and Overweight Children [Volume 6, Issue 4, 2018, Pages 174-181]
L
-
Lead
Effects of Various Concentrations of Trichoderma Harzianum Fungus on the Phytochemical and Antioxidative Properties of Cauliflower (Brassica oleracea.Convar.botrytis L.) in the Soils Contaminated with Lead [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 35-44]
-
Listeria monocytogenes
Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 15-22]
-
Low calorie diet
Comparison of The Effect of Ketogenic Diet and Low Caloric Diet On Weight Loss in Iranian Obese and Overweight Children [Volume 6, Issue 4, 2018, Pages 174-181]
M
-
Macronutrients
Effect of Ramadan fasting on Macronutrients & Micronutrients intake: an essential lesson for healthcare professionals [Volume 6, Issue 4, 2018, Pages 205-212]
-
Maillard reaction
Formation, Properties, and Reduction Methods of Acrylamide in Foods: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 52-59]
-
Malnutrition
Follow Up of Nutritional Status in Postoperative Congenital Diaphragmatic Hernia Patients [Volume 6, Issue 3, 2018, Pages 158-161]
-
Mashhad
Evaluation of Microbial Quality of Traditional Sweets, Zoolbia and Bamieh, During Ramadan in Mashhad, Iran [Volume 6, Issue 3, 2018, Pages 145-149]
-
Microbial contamination
Microbial Contamination of Cream Filled Pastries Supplied in Confectioneries of Zanjan, Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 30-34]
-
Micronutrients
Effect of Ramadan fasting on Macronutrients & Micronutrients intake: an essential lesson for healthcare professionals [Volume 6, Issue 4, 2018, Pages 205-212]
-
Military Operation
Characteristics of Compact Food Bars [Volume 6, Issue 3, 2018, Pages 125-131]
-
Milk and dairy products
The Evaluation of Aflatoxin Contamination in Various Foods in Iran: a Review [Volume 6, Issue 2, 2018, Pages 71-83]
N
-
Neutropenic diet
Microbial Evaluation of Neutropenic Diet in Bone Marrow Transplant Department in Iran [Volume 6, Issue 2, 2018, Pages 99-103]
-
Non-alcoholic fatty liver disease
Plasma Levels of Vascular Endothelial Growth Factor and Its Soluble Receptor in Non-alcoholic Fatty Liver Disease [Volume 6, Issue 2, 2018, Pages 107-114]
-
Nutritional requirements
Nutritional Requirements and Actual Dietary Intake of Adult Burn Patients [Volume 6, Issue 3, 2018, Pages 162-167]
O
-
Obesity
Reliability and Validity of the Persian Version of Food Craving Questionnaire-Trait-Reduced (FCQ-T-r) in Overweight and Obese Women [Volume 6, Issue 3, 2018, Pages 150-157]
-
Obesity
Comparison of The Effect of Ketogenic Diet and Low Caloric Diet On Weight Loss in Iranian Obese and Overweight Children [Volume 6, Issue 4, 2018, Pages 174-181]
-
Obesity
Overall and Abdominal Obesity Are Inversely Associated With Plasma n-3 Polyunsaturated Fatty Acids in Iranian Adults [Volume 6, Issue 4, 2018, Pages 198-204]
-
Oregano extract
Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 15-22]
-
Overweight
Reliability and Validity of the Persian Version of Food Craving Questionnaire-Trait-Reduced (FCQ-T-r) in Overweight and Obese Women [Volume 6, Issue 3, 2018, Pages 150-157]
-
Overweight
Overall and Abdominal Obesity Are Inversely Associated With Plasma n-3 Polyunsaturated Fatty Acids in Iranian Adults [Volume 6, Issue 4, 2018, Pages 198-204]
-
Oxidative stability
Physicochemical Properties, Heavy Metals and Aflatoxin in Sesame Oil: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 45-51]
P
-
Patient Satisfaction
Patient Satisfaction with Hospital Food in the Hospitals Affiliated to Mashhad University of Medical Sciences, Iran [Volume 6, Issue 4, 2018, Pages 191-197]
-
Peanut
Effect of Novel Zein Coating Combined with Different Antioxidants (Thymol and Carvacrol) on the Aflatoxin Production of Peanut [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 23-29]
-
Pesticide residues
A Review of Pesticide Residues in Agricultural and Food Products of Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 1-6]
-
Physicochemical
Physicochemical Properties, Heavy Metals and Aflatoxin in Sesame Oil: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 45-51]
-
Preparedness
Evaluating Persian Adoption of FDA Food Defense Assessment Checklist for Dairy Producing Units in Northeastern of Iran [Volume 6, Issue 2, 2018, Pages 88-98]
-
Prevalence
Associations of Environmental Factors and Prevalence of Vitamin D Deficiency in Iran [Volume 6, Issue 4, 2018, Pages 182-190]
-
Protein
Effect of Ramadan fasting on Macronutrients & Micronutrients intake: an essential lesson for healthcare professionals [Volume 6, Issue 4, 2018, Pages 205-212]
R
-
Ramadan
Evaluation of Microbial Quality of Traditional Sweets, Zoolbia and Bamieh, During Ramadan in Mashhad, Iran [Volume 6, Issue 3, 2018, Pages 145-149]
-
Ramadan fasting
Effects of Ramadan Fasting on the Symptoms of Gastroesophageal Reflux Disease [Volume 6, Issue 4, 2018, Pages 213-219]
-
Ready-to-Eat
Characteristics of Compact Food Bars [Volume 6, Issue 3, 2018, Pages 125-131]
-
Ready-to-Use Therapeutic Food
Characteristics of Compact Food Bars [Volume 6, Issue 3, 2018, Pages 125-131]
S
-
Salmonella Typhimurium
Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 15-22]
-
Sesame oil
Physicochemical Properties, Heavy Metals and Aflatoxin in Sesame Oil: A Review Study [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 45-51]
-
Staphylococcus aureus
Effects of Oregano Extract on the Inhibition of Selected Pathogens in Raw Beef Meat [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 15-22]
-
Stomach Neoplasms
Anatomical Distribution and Demographic Data of Gastric Cancer in Mashhad, Iran [Volume 6, Issue 3, 2018, Pages 122-124]
-
Students' view
Food Waste in Iran; Time to Return to Islamic Perspective of Frugality [Volume 6, Issue 4, 2018, Pages 220-221]
-
Sustainable
Resolving the Food Security Problem with an Interdisciplinary Approach [Volume 6, Issue 3, 2018, Pages 132-138]
-
Sweets
Evaluation of Microbial Quality of Traditional Sweets, Zoolbia and Bamieh, During Ramadan in Mashhad, Iran [Volume 6, Issue 3, 2018, Pages 145-149]
T
-
Thymol
Effect of Novel Zein Coating Combined with Different Antioxidants (Thymol and Carvacrol) on the Aflatoxin Production of Peanut [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 23-29]
-
Trichoderma harzianum
Effects of Various Concentrations of Trichoderma Harzianum Fungus on the Phytochemical and Antioxidative Properties of Cauliflower (Brassica oleracea.Convar.botrytis L.) in the Soils Contaminated with Lead [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 35-44]
-
Triglyceride
Is There A Relationship between The Components Of Metabolic Syndrome And Depression? [Volume 6, Issue 3, 2018, Pages 139-144]
V
-
Validity
Evaluating Persian Adoption of FDA Food Defense Assessment Checklist for Dairy Producing Units in Northeastern of Iran [Volume 6, Issue 2, 2018, Pages 88-98]
-
VEGF
Plasma Levels of Vascular Endothelial Growth Factor and Its Soluble Receptor in Non-alcoholic Fatty Liver Disease [Volume 6, Issue 2, 2018, Pages 107-114]
-
Vitamin D
Associations of Environmental Factors and Prevalence of Vitamin D Deficiency in Iran [Volume 6, Issue 4, 2018, Pages 182-190]
W
-
Women
Reliability and Validity of the Persian Version of Food Craving Questionnaire-Trait-Reduced (FCQ-T-r) in Overweight and Obese Women [Volume 6, Issue 3, 2018, Pages 150-157]
Z
-
Zanjan
Microbial Contamination of Cream Filled Pastries Supplied in Confectioneries of Zanjan, Iran [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 30-34]
-
Zein
Effect of Novel Zein Coating Combined with Different Antioxidants (Thymol and Carvacrol) on the Aflatoxin Production of Peanut [Volume 6, Issue 1 (Special issue on Food Safety), 2018, Pages 23-29]
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