Journal of Nutrition,Fasting and Health

Journal of Nutrition,Fasting and Health

Volume & Issue: Volume 8, Issue 3, Summer 2020, Pages 141-219 
Number of Articles: 11

Assessment of Knowledge and Consumption Level of Probiotics Dairy Products among the Students and Staff of Mashhad University of Medical Sciences

Pages 186-191

Afsaneh Salari, Mohammad Hashemi, Arash Mardani, Malihe Dadgar Moghadam, Zahra Khyrati, Sajedeh Yousefian, Asma Afshari