Aerobic capacityThe Effect of Short-Term Probiotic Consumption on Aerobic and Anaerobic Capacity and Delayed Onset Muscle Soreness in Football Players [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 288-297]
Aerobic trainingThe Effect of Aerobic Training Combined With Martighal Consumption on Vascular Endothelial Growth Factor and Homocysteine in Sedentary Women with Metabolic Syndrome [Volume 12, Issue 3, 2024, Pages 181-188]
AgricultureSustainable Diets: Bridging between Climate Change and Food Security: A Systematic Review [Volume 12, Issue 3, 2024, Pages 166-173]
Air pollutionAir Pollution and Nutrition [Volume 12, Issue 1, 2024, Pages 66-67]
Anaerobic CapacityThe Effect of Short-Term Probiotic Consumption on Aerobic and Anaerobic Capacity and Delayed Onset Muscle Soreness in Football Players [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 288-297]
AnthropometricThe Effects of Quarantine and Corona Virus on Dietary Habits, Physical Activity, and Anthropometric Indices [Volume 12, Issue 1, 2024, Pages 42-50]
Antibiotic resistanceEvaluation of Antibiotic Resistance in Escherichia coli Isolates Obtained from Broiler Chicken Flocks at Young Ages in Kermanshah Province [Volume 12, Issue 2, 2024, Pages 129-133]
Antimicrobial packagingPackaging of Chicken Fillets with Active Chitosan-Poly (Vinyl Alcohol) Film Incorporated with Zingiber Officinale Extract: An Assessment of Shelf-Life Indices [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 261-267]
ArtemisiaEffects of Eight Weeks of Interval Swimming Training and Motor-Enriched Environment Activity Combined with Artemisia Extract on Serotonin and Dopamine Levels in the Brain Tissue of Rats with Parkinson's disease [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 298-304]
AsprosinA Comparison of the Effects Continuous and Interval Exercises on Fibrillin-1 and Asprosin in Obese Male Rats [Volume 12, Issue 1, 2024, Pages 7-13]
AtorvastatinSynergistic Effect of High Intensity Interval Training and Atorvastatin in Treatment of NAFLD in Rats Fed High Fat/Fructose Diet [Volume 12, Issue 3, 2024, Pages 159-165]
AttitudeKnowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 228-234]
AttitudeAssessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 235-240]
Auricularia auricular fungusMilk Clotting and Proteolytic Activity of Auricularia Auricula Fungus and Its Potential in the Production of Feta Cheese [Volume 12, Issue 3, 2024, Pages 210-216]
B
Body compositionDoes Ramadan Fasting, along with Circuit Resistance Training Affect the Body Composition and Lipid Profiles of Healthy, Inactive Middle-aged Men? [Volume 12, Issue 3, 2024, Pages 196-203]
Body mass indexThe Effects of Eight Weeks of Rhythmic Exercises with Music on IGFBP-3 Levels, Insulin Resistance Index and Quality of Life in Women with Different Body Mass Indices [Volume 12, Issue 2, 2024, Pages 134-140]
BroilerEvaluation of Antibiotic Resistance in Escherichia coli Isolates Obtained from Broiler Chicken Flocks at Young Ages in Kermanshah Province [Volume 12, Issue 2, 2024, Pages 129-133]
C
Child MalnutritionEvaluating the STRONGkids Tool for Assessing Malnutrition Risk in Hospitalized Iranian Children – A Cross-Sectional Study [Volume 12, Issue 2, 2024, Pages 75-81]
Chitosan coatingEffects of Active Packaging Based on Chitosan Biopolymer Coating Enriched with Zataria multiflora Essential Oil on Shelf Life of Silver Carp during Chilled Storage [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 252-260]
Climate changeSustainable Diets: Bridging between Climate Change and Food Security: A Systematic Review [Volume 12, Issue 3, 2024, Pages 166-173]
Clinical5th International Clinical Nutrition Congress (Abstract Book & Programs) [Volume 12, Supplement Issue, 2024, Pages 1-260]
Congress5th International Clinical Nutrition Congress (Abstract Book & Programs) [Volume 12, Supplement Issue, 2024, Pages 1-260]
Cost per capitaEstimating the Cost and Ratio of the Optimal Food Basket by Iranians to the Minimum Wage [Volume 12, Issue 3, 2024, Pages 189-195]
COVID-19Association of Covid-19 Infection with Physical Activity and Food Intake; Mashhad PERSIAN Cohort Results [Volume 12, Issue 1, 2024, Pages 20-25]
COVID-19The Effects of Quarantine and Corona Virus on Dietary Habits, Physical Activity, and Anthropometric Indices [Volume 12, Issue 1, 2024, Pages 42-50]
D
Dairy ProductsThe Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 305-313]
Delayed Inset Muscle SorenessThe Effect of Short-Term Probiotic Consumption on Aerobic and Anaerobic Capacity and Delayed Onset Muscle Soreness in Football Players [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 288-297]
Delayed onset Muscle sorenessThe Comparison of Beet Juice and Ibuprofen Consumption on Muscle Damage after a Session of Resistance Exercise in Young Untrained Women [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 281-287]
DiabetesRisk Stratification for Fasting in Diabetic Patients Based on the IDF-DAR Guideline [Volume 12, Issue 1, 2024, Pages 14-19]
Diabetic myopathyThe Effect of Exposure to Hypoxia during Resistance Training on the Concentration of PAX7 and PGC-1α Proteins in Fast-Twitch Muscle Tissue of Diabetic Rats Fed a High-Fat Diet [Volume 12, Issue 2, 2024, Pages 106-111]
DietNutrition Triggers Migraine Headache: A Cross-Sectional Study in Southern Iran about the Nutrition Habits in Migraine Patients [Volume 12, Issue 2, 2024, Pages 99-105]
Dietary habitsThe Effects of Quarantine and Corona Virus on Dietary Habits, Physical Activity, and Anthropometric Indices [Volume 12, Issue 1, 2024, Pages 42-50]
Dietary intakeAssociation of Covid-19 Infection with Physical Activity and Food Intake; Mashhad PERSIAN Cohort Results [Volume 12, Issue 1, 2024, Pages 20-25]
DisasterKnowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 228-234]
DopamineEffects of Eight Weeks of Interval Swimming Training and Motor-Enriched Environment Activity Combined with Artemisia Extract on Serotonin and Dopamine Levels in the Brain Tissue of Rats with Parkinson's disease [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 298-304]
E
Endurance trainingThe Effect of Royal Jelly and Endurance Exercise on Cognitive Function and Pathological Changes of Hippocampus Tissue in Rats with Experimental Autoimmune Encephalomyelitis [Volume 12, Issue 2, 2024, Pages 90-98]
EnterotoxinThe Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 305-313]
Escherichia coliEvaluation of Antibiotic Resistance in Escherichia coli Isolates Obtained from Broiler Chicken Flocks at Young Ages in Kermanshah Province [Volume 12, Issue 2, 2024, Pages 129-133]
Essential oilEffects of Active Packaging Based on Chitosan Biopolymer Coating Enriched with Zataria multiflora Essential Oil on Shelf Life of Silver Carp during Chilled Storage [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 252-260]
ExerciseA Comparison of the Effects Continuous and Interval Exercises on Fibrillin-1 and Asprosin in Obese Male Rats [Volume 12, Issue 1, 2024, Pages 7-13]
ExercisesThe Effects of Eight Weeks of Rhythmic Exercises with Music on IGFBP-3 Levels, Insulin Resistance Index and Quality of Life in Women with Different Body Mass Indices [Volume 12, Issue 2, 2024, Pages 134-140]
F
Factors relatedIncidence and Factors Related to Stroke in the Month before, during and after Fasting in Iran [Volume 12, Issue 2, 2024, Pages 123-128]
Feeding intolerancePrevalence of Feeding Intolerance in PICU: A Cross-sectional Study [Volume 12, Issue 1, 2024, Pages 1-6]
Feta cheeseEvaluation of the Effect of the Film Prepared on the Basis of Polylactic Acid Tragacanth Gum Containing Origanum Vulgare Essential Oil on the Shelf Life and Characteristics of Feta Cheese [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 241-251]
Feta cheeseMilk Clotting and Proteolytic Activity of Auricularia Auricula Fungus and Its Potential in the Production of Feta Cheese [Volume 12, Issue 3, 2024, Pages 210-216]
Fibrillin-1A Comparison of the Effects Continuous and Interval Exercises on Fibrillin-1 and Asprosin in Obese Male Rats [Volume 12, Issue 1, 2024, Pages 7-13]
Food HygieneKnowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 228-234]
Food poisoningThe Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 305-313]
Food safetyAssessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 235-240]
Food securityEstimating the Cost and Ratio of the Optimal Food Basket by Iranians to the Minimum Wage [Volume 12, Issue 3, 2024, Pages 189-195]
Food securitySustainable Diets: Bridging between Climate Change and Food Security: A Systematic Review [Volume 12, Issue 3, 2024, Pages 166-173]
Food ServiceAssessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 235-240]
Food service staffAssessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 235-240]
Food systemSustainable Diets: Bridging between Climate Change and Food Security: A Systematic Review [Volume 12, Issue 3, 2024, Pages 166-173]
FootballThe Effect of Short-Term Probiotic Consumption on Aerobic and Anaerobic Capacity and Delayed Onset Muscle Soreness in Football Players [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 288-297]
G
Gene expressionThe Effect of Interval Training on PPARy-GLUT4 Expression in Subcutaneous Adipose Tissue of Male Wistar Obese Rats [Volume 12, Issue 3, 2024, Pages 174-180]
Glioblastoma multiformThe Effectiveness of Endurance Training and Nano Curcumin Supplementation on the Expression of Mir-21and P53 Genes in Brain Tumor Tissue in an Animal Model of Glioblastoma Multiform [Volume 12, Issue 1, 2024, Pages 26-35]
GlucoseThe Effect of Saffron Extract Consumption Along with Aerobic Training on Glycemic Indices in Streptozotocin (STZ)-Induced Diabetic Male Wistar Rats [Volume 12, Issue 1, 2024, Pages 36-41]
GlucoseThe Effect of Interval Training on PPARy-GLUT4 Expression in Subcutaneous Adipose Tissue of Male Wistar Obese Rats [Volume 12, Issue 3, 2024, Pages 174-180]
Glycosylated hemoglobinThe Effect of Saffron Extract Consumption Along with Aerobic Training on Glycemic Indices in Streptozotocin (STZ)-Induced Diabetic Male Wistar Rats [Volume 12, Issue 1, 2024, Pages 36-41]
Growth chartsEvaluating the STRONGkids Tool for Assessing Malnutrition Risk in Hospitalized Iranian Children – A Cross-Sectional Study [Volume 12, Issue 2, 2024, Pages 75-81]
H
HeadacheNutrition Triggers Migraine Headache: A Cross-Sectional Study in Southern Iran about the Nutrition Habits in Migraine Patients [Volume 12, Issue 2, 2024, Pages 99-105]
High-Fat-Fructose dietSynergistic Effect of High Intensity Interval Training and Atorvastatin in Treatment of NAFLD in Rats Fed High Fat/Fructose Diet [Volume 12, Issue 3, 2024, Pages 159-165]
High Intensity Interval TrainingThe Effect of High Intensity Interval Training on Lipocalin 2 Gene Expression in Subcutaneous Adipose Tissue and Insulin Function in Obese Rats with Induced Diabetes [Volume 12, Issue 2, 2024, Pages 82-89]
High Intensity Interval TrainingSynergistic Effect of High Intensity Interval Training and Atorvastatin in Treatment of NAFLD in Rats Fed High Fat/Fructose Diet [Volume 12, Issue 3, 2024, Pages 159-165]
High Intensity Interval TrainingThe Effect of Interval Training on PPARy-GLUT4 Expression in Subcutaneous Adipose Tissue of Male Wistar Obese Rats [Volume 12, Issue 3, 2024, Pages 174-180]
High Intensity Interval Training (HIIT)The Effect of Eight Weeks of Combined High-Intensity Interval Training on Intrahepatic PGC-1α and PEPCK Protein in Male Rats with Non-Alcoholic Steatohepatitis [Volume 12, Issue 2, 2024, Pages 112-122]
High-proteinThe Effect of High-Protein and Low-Calorie Diets on Sleep Quality in Individuals with Obesity [Volume 12, Issue 3, 2024, Pages 217-227]
Histological techniquesEvaluation of Sausage Products Properties by Chemical, Microbial, and Histological Techniques in Qom Province, Iran [Volume 12, Issue 1, 2024, Pages 58-65]
HospitalAssessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 235-240]
Hospital malnutritionThe Trend of Malnutrition Frequency among Imam Reza Teaching Hospital: Results from Nutrition Day 2019-2021 [Volume 12, Issue 3, 2024, Pages 141-158]
HypoxiaThe Effect of Exposure to Hypoxia during Resistance Training on the Concentration of PAX7 and PGC-1α Proteins in Fast-Twitch Muscle Tissue of Diabetic Rats Fed a High-Fat Diet [Volume 12, Issue 2, 2024, Pages 106-111]
I
IbuprofenThe Comparison of Beet Juice and Ibuprofen Consumption on Muscle Damage after a Session of Resistance Exercise in Young Untrained Women [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 281-287]
IGFBP-3The Effects of Eight Weeks of Rhythmic Exercises with Music on IGFBP-3 Levels, Insulin Resistance Index and Quality of Life in Women with Different Body Mass Indices [Volume 12, Issue 2, 2024, Pages 134-140]
InsulinThe Effect of Saffron Extract Consumption Along with Aerobic Training on Glycemic Indices in Streptozotocin (STZ)-Induced Diabetic Male Wistar Rats [Volume 12, Issue 1, 2024, Pages 36-41]
Insulin sensitivityThe Effect of Interval Training on PPARy-GLUT4 Expression in Subcutaneous Adipose Tissue of Male Wistar Obese Rats [Volume 12, Issue 3, 2024, Pages 174-180]
Intensive Care UnitsPrevalence of Feeding Intolerance in PICU: A Cross-sectional Study [Volume 12, Issue 1, 2024, Pages 1-6]
IranEstimating the Cost and Ratio of the Optimal Food Basket by Iranians to the Minimum Wage [Volume 12, Issue 3, 2024, Pages 189-195]
K
Kermanshah provinceEvaluation of Antibiotic Resistance in Escherichia coli Isolates Obtained from Broiler Chicken Flocks at Young Ages in Kermanshah Province [Volume 12, Issue 2, 2024, Pages 129-133]
KnowledgeKnowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 228-234]
KnowledgeAssessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 235-240]
L
LCN2 gene expressionThe Effect of High Intensity Interval Training on Lipocalin 2 Gene Expression in Subcutaneous Adipose Tissue and Insulin Function in Obese Rats with Induced Diabetes [Volume 12, Issue 2, 2024, Pages 82-89]
Low-calorie dietThe Effect of High-Protein and Low-Calorie Diets on Sleep Quality in Individuals with Obesity [Volume 12, Issue 3, 2024, Pages 217-227]
M
Major gastrointestinal surgeriesThe Correlation between Serum Selenium Concentration and Clinical Outcomes in Critically Ill Paediatric Patients following Major Gastrointestinal Surgeries: A Cross-sectional Study [Volume 12, Issue 2, 2024, Pages 68-74]
MalnutritionPrevalence of Feeding Intolerance in PICU: A Cross-sectional Study [Volume 12, Issue 1, 2024, Pages 1-6]
MalnutritionThe Trend of Malnutrition Frequency among Imam Reza Teaching Hospital: Results from Nutrition Day 2019-2021 [Volume 12, Issue 3, 2024, Pages 141-158]
Martighal extractThe Effect of Aerobic Training Combined With Martighal Consumption on Vascular Endothelial Growth Factor and Homocysteine in Sedentary Women with Metabolic Syndrome [Volume 12, Issue 3, 2024, Pages 181-188]
MeatMeat Borne Parasites in Iran: A Review [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 268-280]
Meat productionMeat Borne Parasites in Iran: A Review [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 268-280]
MemoryThe Effect of Royal Jelly and Endurance Exercise on Cognitive Function and Pathological Changes of Hippocampus Tissue in Rats with Experimental Autoimmune Encephalomyelitis [Volume 12, Issue 2, 2024, Pages 90-98]
Microbial and chemical propertiesEvaluation of Sausage Products Properties by Chemical, Microbial, and Histological Techniques in Qom Province, Iran [Volume 12, Issue 1, 2024, Pages 58-65]
MigraineNutrition Triggers Migraine Headache: A Cross-Sectional Study in Southern Iran about the Nutrition Habits in Migraine Patients [Volume 12, Issue 2, 2024, Pages 99-105]
Milk-clotting activityMilk Clotting and Proteolytic Activity of Auricularia Auricula Fungus and Its Potential in the Production of Feta Cheese [Volume 12, Issue 3, 2024, Pages 210-216]
Minimum wageEstimating the Cost and Ratio of the Optimal Food Basket by Iranians to the Minimum Wage [Volume 12, Issue 3, 2024, Pages 189-195]
Modified atmosphere packagingEffect of Modified Atmosphere Packaging Combined with Potato Starch Coating in Improving the Shelf-Life of Fresh Strawberries [Volume 12, Issue 3, 2024, Pages 204-209]
Multiple SclerosisThe Effect of Royal Jelly and Endurance Exercise on Cognitive Function and Pathological Changes of Hippocampus Tissue in Rats with Experimental Autoimmune Encephalomyelitis [Volume 12, Issue 2, 2024, Pages 90-98]
N
NeurogenesisThe Effect of Royal Jelly and Endurance Exercise on Cognitive Function and Pathological Changes of Hippocampus Tissue in Rats with Experimental Autoimmune Encephalomyelitis [Volume 12, Issue 2, 2024, Pages 90-98]
Non-alcoholic fatty liver diseaseSynergistic Effect of High Intensity Interval Training and Atorvastatin in Treatment of NAFLD in Rats Fed High Fat/Fructose Diet [Volume 12, Issue 3, 2024, Pages 159-165]
Non-Alcoholic Fatty Liver Disease (NAFLD)The Effect of Eight Weeks of Combined High-Intensity Interval Training on Intrahepatic PGC-1α and PEPCK Protein in Male Rats with Non-Alcoholic Steatohepatitis [Volume 12, Issue 2, 2024, Pages 112-122]
Non-Alcoholic Steatohepatitis (NASH)The Effect of Eight Weeks of Combined High-Intensity Interval Training on Intrahepatic PGC-1α and PEPCK Protein in Male Rats with Non-Alcoholic Steatohepatitis [Volume 12, Issue 2, 2024, Pages 112-122]
NutritionNutrition Triggers Migraine Headache: A Cross-Sectional Study in Southern Iran about the Nutrition Habits in Migraine Patients [Volume 12, Issue 2, 2024, Pages 99-105]
Nutrition5th International Clinical Nutrition Congress (Abstract Book & Programs) [Volume 12, Supplement Issue, 2024, Pages 1-260]
Nutritional adequacyThe Trend of Nutritional Adequacy and Nutritional Routs among Imam Reza Teaching Hospital: A NutritionDay Review in 2019-2021 [Volume 12, Issue 1, 2024, Pages 51-57]
Nutritional routsThe Trend of Nutritional Adequacy and Nutritional Routs among Imam Reza Teaching Hospital: A NutritionDay Review in 2019-2021 [Volume 12, Issue 1, 2024, Pages 51-57]
Nutritional StatusEvaluating the STRONGkids Tool for Assessing Malnutrition Risk in Hospitalized Iranian Children – A Cross-Sectional Study [Volume 12, Issue 2, 2024, Pages 75-81]
Nutrition DayThe Trend of Malnutrition Frequency among Imam Reza Teaching Hospital: Results from Nutrition Day 2019-2021 [Volume 12, Issue 3, 2024, Pages 141-158]
NutritionDayThe Trend of Nutritional Adequacy and Nutritional Routs among Imam Reza Teaching Hospital: A NutritionDay Review in 2019-2021 [Volume 12, Issue 1, 2024, Pages 51-57]
O
ObesityA Comparison of the Effects Continuous and Interval Exercises on Fibrillin-1 and Asprosin in Obese Male Rats [Volume 12, Issue 1, 2024, Pages 7-13]
ObesityThe Effect of High-Protein and Low-Calorie Diets on Sleep Quality in Individuals with Obesity [Volume 12, Issue 3, 2024, Pages 217-227]
ObesityThe Effect of Interval Training on PPARy-GLUT4 Expression in Subcutaneous Adipose Tissue of Male Wistar Obese Rats [Volume 12, Issue 3, 2024, Pages 174-180]
Optimal food basketEstimating the Cost and Ratio of the Optimal Food Basket by Iranians to the Minimum Wage [Volume 12, Issue 3, 2024, Pages 189-195]
Origanum vulgarEvaluation of the Effect of the Film Prepared on the Basis of Polylactic Acid Tragacanth Gum Containing Origanum Vulgare Essential Oil on the Shelf Life and Characteristics of Feta Cheese [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 241-251]
P
P53The Effectiveness of Endurance Training and Nano Curcumin Supplementation on the Expression of Mir-21and P53 Genes in Brain Tumor Tissue in an Animal Model of Glioblastoma Multiform [Volume 12, Issue 1, 2024, Pages 26-35]
Parasitic diseasesMeat Borne Parasites in Iran: A Review [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 268-280]
Parkinson's diseaseEffects of Eight Weeks of Interval Swimming Training and Motor-Enriched Environment Activity Combined with Artemisia Extract on Serotonin and Dopamine Levels in the Brain Tissue of Rats with Parkinson's disease [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 298-304]
PAX7The Effect of Exposure to Hypoxia during Resistance Training on the Concentration of PAX7 and PGC-1α Proteins in Fast-Twitch Muscle Tissue of Diabetic Rats Fed a High-Fat Diet [Volume 12, Issue 2, 2024, Pages 106-111]
Pediatric hospitalizationEvaluating the STRONGkids Tool for Assessing Malnutrition Risk in Hospitalized Iranian Children – A Cross-Sectional Study [Volume 12, Issue 2, 2024, Pages 75-81]
PediatricsPrevalence of Feeding Intolerance in PICU: A Cross-sectional Study [Volume 12, Issue 1, 2024, Pages 1-6]
PERSIAN CohortAssociation of Covid-19 Infection with Physical Activity and Food Intake; Mashhad PERSIAN Cohort Results [Volume 12, Issue 1, 2024, Pages 20-25]
PGC-1αThe Effect of Exposure to Hypoxia during Resistance Training on the Concentration of PAX7 and PGC-1α Proteins in Fast-Twitch Muscle Tissue of Diabetic Rats Fed a High-Fat Diet [Volume 12, Issue 2, 2024, Pages 106-111]
Phosphoenolpyruvate Carboxykinase (PEPCK)The Effect of Eight Weeks of Combined High-Intensity Interval Training on Intrahepatic PGC-1α and PEPCK Protein in Male Rats with Non-Alcoholic Steatohepatitis [Volume 12, Issue 2, 2024, Pages 112-122]
Physical ActivityAssociation of Covid-19 Infection with Physical Activity and Food Intake; Mashhad PERSIAN Cohort Results [Volume 12, Issue 1, 2024, Pages 20-25]
Physical ActivityThe Effects of Quarantine and Corona Virus on Dietary Habits, Physical Activity, and Anthropometric Indices [Volume 12, Issue 1, 2024, Pages 42-50]
Polylactic AcidEvaluation of the Effect of the Film Prepared on the Basis of Polylactic Acid Tragacanth Gum Containing Origanum Vulgare Essential Oil on the Shelf Life and Characteristics of Feta Cheese [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 241-251]
PracticeAssessment of knowledge, Attitudes, and Practices of Food Service Staff Regarding Food Safety at Mashhad University Hospitals [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 235-240]
ProbioticsThe Effect of Short-Term Probiotic Consumption on Aerobic and Anaerobic Capacity and Delayed Onset Muscle Soreness in Football Players [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 288-297]
Q
Qom provinceEvaluation of Sausage Products Properties by Chemical, Microbial, and Histological Techniques in Qom Province, Iran [Volume 12, Issue 1, 2024, Pages 58-65]
Quality of lifeThe Effects of Eight Weeks of Rhythmic Exercises with Music on IGFBP-3 Levels, Insulin Resistance Index and Quality of Life in Women with Different Body Mass Indices [Volume 12, Issue 2, 2024, Pages 134-140]
R
RamadanRisk Stratification for Fasting in Diabetic Patients Based on the IDF-DAR Guideline [Volume 12, Issue 1, 2024, Pages 14-19]
Ramadan fastingDoes Ramadan Fasting, along with Circuit Resistance Training Affect the Body Composition and Lipid Profiles of Healthy, Inactive Middle-aged Men? [Volume 12, Issue 3, 2024, Pages 196-203]
Raw milkThe Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 305-313]
ResistanceThe Effect of Saffron Extract Consumption Along with Aerobic Training on Glycemic Indices in Streptozotocin (STZ)-Induced Diabetic Male Wistar Rats [Volume 12, Issue 1, 2024, Pages 36-41]
Resistance exerciseThe Comparison of Beet Juice and Ibuprofen Consumption on Muscle Damage after a Session of Resistance Exercise in Young Untrained Women [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 281-287]
Resistance trainingDoes Ramadan Fasting, along with Circuit Resistance Training Affect the Body Composition and Lipid Profiles of Healthy, Inactive Middle-aged Men? [Volume 12, Issue 3, 2024, Pages 196-203]
Royal jellyThe Effect of Royal Jelly and Endurance Exercise on Cognitive Function and Pathological Changes of Hippocampus Tissue in Rats with Experimental Autoimmune Encephalomyelitis [Volume 12, Issue 2, 2024, Pages 90-98]
S
SaffronThe Effect of Saffron Extract Consumption Along with Aerobic Training on Glycemic Indices in Streptozotocin (STZ)-Induced Diabetic Male Wistar Rats [Volume 12, Issue 1, 2024, Pages 36-41]
Sausage productsEvaluation of Sausage Products Properties by Chemical, Microbial, and Histological Techniques in Qom Province, Iran [Volume 12, Issue 1, 2024, Pages 58-65]
SDS-PAGEMilk Clotting and Proteolytic Activity of Auricularia Auricula Fungus and Its Potential in the Production of Feta Cheese [Volume 12, Issue 3, 2024, Pages 210-216]
SeleniumThe Correlation between Serum Selenium Concentration and Clinical Outcomes in Critically Ill Paediatric Patients following Major Gastrointestinal Surgeries: A Cross-sectional Study [Volume 12, Issue 2, 2024, Pages 68-74]
SerotoninEffects of Eight Weeks of Interval Swimming Training and Motor-Enriched Environment Activity Combined with Artemisia Extract on Serotonin and Dopamine Levels in the Brain Tissue of Rats with Parkinson's disease [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 298-304]
Shelf lifeEffects of Active Packaging Based on Chitosan Biopolymer Coating Enriched with Zataria multiflora Essential Oil on Shelf Life of Silver Carp during Chilled Storage [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 252-260]
Shelf-life improvingPackaging of Chicken Fillets with Active Chitosan-Poly (Vinyl Alcohol) Film Incorporated with Zingiber Officinale Extract: An Assessment of Shelf-Life Indices [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 261-267]
Silver carpEffects of Active Packaging Based on Chitosan Biopolymer Coating Enriched with Zataria multiflora Essential Oil on Shelf Life of Silver Carp during Chilled Storage [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 252-260]
Sleep QualityThe Effect of High-Protein and Low-Calorie Diets on Sleep Quality in Individuals with Obesity [Volume 12, Issue 3, 2024, Pages 217-227]
Staphylococcus aureusThe Prevalence of Staphylococcus aureus and Its Enterotoxin Genes in Raw Milk and Dairy Products of Isfahan Province [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 305-313]
Strawberries, Shelf-lifeEffect of Modified Atmosphere Packaging Combined with Potato Starch Coating in Improving the Shelf-Life of Fresh Strawberries [Volume 12, Issue 3, 2024, Pages 204-209]
StrokeIncidence and Factors Related to Stroke in the Month before, during and after Fasting in Iran [Volume 12, Issue 2, 2024, Pages 123-128]
STRONGkids toolEvaluating the STRONGkids Tool for Assessing Malnutrition Risk in Hospitalized Iranian Children – A Cross-Sectional Study [Volume 12, Issue 2, 2024, Pages 75-81]
StudentKnowledge and Attitude of Kurdistan University of Medical Sciences Students towards Food Hygiene in Disasters [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 228-234]
Sustainable dietSustainable Diets: Bridging between Climate Change and Food Security: A Systematic Review [Volume 12, Issue 3, 2024, Pages 166-173]
SwimmingEffects of Eight Weeks of Interval Swimming Training and Motor-Enriched Environment Activity Combined with Artemisia Extract on Serotonin and Dopamine Levels in the Brain Tissue of Rats with Parkinson's disease [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 298-304]
T
Tragacanth gumEvaluation of the Effect of the Film Prepared on the Basis of Polylactic Acid Tragacanth Gum Containing Origanum Vulgare Essential Oil on the Shelf Life and Characteristics of Feta Cheese [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 241-251]
Type 2 diabetesThe Effect of High Intensity Interval Training on Lipocalin 2 Gene Expression in Subcutaneous Adipose Tissue and Insulin Function in Obese Rats with Induced Diabetes [Volume 12, Issue 2, 2024, Pages 82-89]
V
Vascular endothelial functionThe Effect of Aerobic Training Combined With Martighal Consumption on Vascular Endothelial Growth Factor and Homocysteine in Sedentary Women with Metabolic Syndrome [Volume 12, Issue 3, 2024, Pages 181-188]
W
Weight lossThe Effect of High-Protein and Low-Calorie Diets on Sleep Quality in Individuals with Obesity [Volume 12, Issue 3, 2024, Pages 217-227]
Z
Zataria multiflora BoissEffects of Active Packaging Based on Chitosan Biopolymer Coating Enriched with Zataria multiflora Essential Oil on Shelf Life of Silver Carp during Chilled Storage [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 252-260]
Zingiber officinale extractPackaging of Chicken Fillets with Active Chitosan-Poly (Vinyl Alcohol) Film Incorporated with Zingiber Officinale Extract: An Assessment of Shelf-Life Indices [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 261-267]
Zoonoses Meat Borne Parasites in Iran: A Review [Volume 12, Issue 4 (Special Insight to Food Safety), 2024, Pages 268-280]