Keyword Index

A

  • Active packaging Nanocomposite Films Based on Soy Protein Isolate-Montmorillonite Nanoclay Containing Emulsion and Nanoemulsion of Zataria Multiflora Essential Oil for Preserving Chilled Chicken Burgers [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 303-314]
  • Adiponectin The Simultaneous Effect of Curcumin Extract Supplementation and Aerobic Exercise on Leptin and Adiponectin Gene Expression in Visceral Adipose Tissue of Rats Receiving A High-Fat Diet [Volume 11, Issue 3, 2023, Pages 215-224]
  • Aerobic training The Effect of Selen plus Supplementation during Aerobic Training on Nitric Oxide and Myeloperoxidase in Women with Metabolic Syndrome [Volume 11, Issue 2, 2023, Pages 124-133]
  • Afghanistan Food Safety Knowledge, Attitude, and Practices of Meat Handlers in Ghazni, Afghanistan [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 253-259]
  • Aflatoxin M1 Evaluation of the Presence of Yeasts, Moulds and Aflatoxin M1 in Raw Sheep Milk in Mazandaran, Iran [Volume 11, Issue 1, 2023, Pages 1-7]
  • Aged The Effect of Eight Weeks of Moderate Intensity Continuous Training and High Intensity Interval Training along with Citrus Aurantium on Bone Metabolic Markers in Elderly Female Rats [Volume 11, Issue 2, 2023, Pages 158-166]
  • Aging The Study of Changes in Oxidative Stress-Cardiac Antioxidants Following the Use of Tribulus Terrestris Extract and Crocin After One Session of Exhaustive Exercise in the Heart Tissue of Elderly Male Rats [Volume 11, Issue 1, 2023, Pages 24-31]
  • Alzheimer's disease (AD) The Effect of Eight Weeks of Endurance Training with Saffron on Cytochrome C and Calmodulin Kinase 2 on the Heart Tissue of Alzheimer’s Rats Treated With Trimethyl Tin (TMT) [Volume 11, Issue 2, 2023, Pages 152-157]
  • Antimicrobial In vitro Antimicrobial and Antioxidant Properties of Edible Coating Enriched with Cinnamomum verum Essential Oil [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 331-339]
  • Antioxidant The Study of Changes in Oxidative Stress-Cardiac Antioxidants Following the Use of Tribulus Terrestris Extract and Crocin After One Session of Exhaustive Exercise in the Heart Tissue of Elderly Male Rats [Volume 11, Issue 1, 2023, Pages 24-31]
  • Antioxidant The Effect of Eight Weeks of Endurance Training with Royal Jelly Consumption on Oxidant-Antioxidant Markers of the Left Ventricle of Orectomized Rats with Diabetes [Volume 11, Issue 1, 2023, Pages 8-14]
  • Antioxidant In vitro Antimicrobial and Antioxidant Properties of Edible Coating Enriched with Cinnamomum verum Essential Oil [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 331-339]
  • Anxiety The Effects of pomegranate Peel Supplementation on Depression, Anxiety, and Stress Symptoms of Patients with Non-alcoholic Fatty Liver: A Randomized Clinical Trial [Volume 11, Issue 2, 2023, Pages 134-143]
  • Aspergillus Evaluation of the Presence of Yeasts, Moulds and Aflatoxin M1 in Raw Sheep Milk in Mazandaran, Iran [Volume 11, Issue 1, 2023, Pages 1-7]
  • Atorvastatin Simultaneous Effect of Atorvastatin and Combined Training on lipid and hepatic enzymes in Rats induced Non-Alcoholic Fatty Liver Disease [Volume 11, Issue 3, 2023, Pages 246-252]

B

  • Beef meat sausages Safety and Quality of Beef Meat Sausages Produced in the Industrial Factory Using the HACCP System [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 286-290]
  • Biogenic amines Effect of Bunium Persicum Boiss. Essential Oil on the Production of Biogenic Amines (Tyramine and Histamine) and Microbiological Profile in Cheddar Cheese [Volume 11, Issue 1, 2023, Pages 32-40]
  • Blood glucose A Randomized Clinical Trial Study Protocol on the Effect of Barley Savigh on Blood Glucose in Prediabetic Menopausal Women [Volume 11, Issue 2, 2023, Pages 113-117]
  • Blueberry Investigation of the Effects of Blueberry Powder on the Ripening of Turkish White Cheese [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 315-324]
  • Bone The Effect of Eight Weeks of Moderate Intensity Continuous Training and High Intensity Interval Training along with Citrus Aurantium on Bone Metabolic Markers in Elderly Female Rats [Volume 11, Issue 2, 2023, Pages 158-166]
  • Bunium persicum Boiss Effect of Bunium Persicum Boiss. Essential Oil on the Production of Biogenic Amines (Tyramine and Histamine) and Microbiological Profile in Cheddar Cheese [Volume 11, Issue 1, 2023, Pages 32-40]

C

  • Calmodulin kinase 2 The Effect of Eight Weeks of Endurance Training with Saffron on Cytochrome C and Calmodulin Kinase 2 on the Heart Tissue of Alzheimer’s Rats Treated With Trimethyl Tin (TMT) [Volume 11, Issue 2, 2023, Pages 152-157]
  • Cardiovascular The Cardiovascular Mortality Risk Factors in the Northeast of Iran: A Four-Year Cohort Study [Volume 11, Issue 2, 2023, Pages 104-112]
  • Cheddar cheese Effect of Bunium Persicum Boiss. Essential Oil on the Production of Biogenic Amines (Tyramine and Histamine) and Microbiological Profile in Cheddar Cheese [Volume 11, Issue 1, 2023, Pages 32-40]
  • Chicken Nanocomposite Films Based on Soy Protein Isolate-Montmorillonite Nanoclay Containing Emulsion and Nanoemulsion of Zataria Multiflora Essential Oil for Preserving Chilled Chicken Burgers [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 303-314]
  • Children Prevalence of Food Insecurity and Its Association with Maternal and Child Anthropometric Indices and Socioeconomic Status and Dietary Intake in low- income Households in Golshahr District, Mashhad in 2014 [Volume 11, Issue 1, 2023, Pages 41-51]
  • Cinnamomum verum In vitro Antimicrobial and Antioxidant Properties of Edible Coating Enriched with Cinnamomum verum Essential Oil [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 331-339]
  • Cinnamomum zeylanicum Interactive Effects of Swimming Training and Cinnamon Supplementation on Changing Cardiac miR-133a and miR-21 in the Streptozotocin-Induced Diabetic Rats [Volume 11, Issue 1, 2023, Pages 60-66]
  • Cirrhosis Malnutrition and Nutrition Related Complaints in Liver-Transplant Candidates in Iran [Volume 11, Issue 1, 2023, Pages 52-59]
  • Citrus The Effect of Eight Weeks of Moderate Intensity Continuous Training and High Intensity Interval Training along with Citrus Aurantium on Bone Metabolic Markers in Elderly Female Rats [Volume 11, Issue 2, 2023, Pages 158-166]
  • Cohort Studies Evaluating the Dietary Factors Most Closely Associated with Diabetes Mellitus Using a Decision-Making Tree Algorithm [Volume 11, Issue 3, 2023, Pages 193-199]
  • Combined training Simultaneous Effect of Atorvastatin and Combined Training on lipid and hepatic enzymes in Rats induced Non-Alcoholic Fatty Liver Disease [Volume 11, Issue 3, 2023, Pages 246-252]
  • Cortisol hormone The Effect of 12 Weeks of Dry and Steam Sauna on Fasting Glucose, Sleep Quality, and Cortisol Hormone in Middle-Aged Men [Volume 11, Issue 3, 2023, Pages 225-236]
  • Crocin The Study of Changes in Oxidative Stress-Cardiac Antioxidants Following the Use of Tribulus Terrestris Extract and Crocin After One Session of Exhaustive Exercise in the Heart Tissue of Elderly Male Rats [Volume 11, Issue 1, 2023, Pages 24-31]
  • Curcumin supplement The Simultaneous Effect of Curcumin Extract Supplementation and Aerobic Exercise on Leptin and Adiponectin Gene Expression in Visceral Adipose Tissue of Rats Receiving A High-Fat Diet [Volume 11, Issue 3, 2023, Pages 215-224]
  • Cysticercosis Cysticercosis in Lamb and Goat Meat and Edible Offal Produced In an Abattoir in Iran in 2021 [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 325-330]
  • Cytochrome c The Effect of Eight Weeks of Endurance Training with Saffron on Cytochrome C and Calmodulin Kinase 2 on the Heart Tissue of Alzheimer’s Rats Treated With Trimethyl Tin (TMT) [Volume 11, Issue 2, 2023, Pages 152-157]

D

  • Depression The Effects of pomegranate Peel Supplementation on Depression, Anxiety, and Stress Symptoms of Patients with Non-alcoholic Fatty Liver: A Randomized Clinical Trial [Volume 11, Issue 2, 2023, Pages 134-143]
  • Dexamethasone Evaluation of the Effect of Nano-Selenium Particles on the Immune System Functions Suppressed by Dexamethasone [Volume 11, Issue 2, 2023, Pages 167-171]
  • Diabetes Interactive Effects of Swimming Training and Cinnamon Supplementation on Changing Cardiac miR-133a and miR-21 in the Streptozotocin-Induced Diabetic Rats [Volume 11, Issue 1, 2023, Pages 60-66]
  • Diabetes The Effects of Pistachio (Pistacia Vera L.) on Metabolic Syndrome Components: A Comprehensive Review [Volume 11, Issue 1, 2023, Pages 73-86]
  • Diabetes Probiotic Consumption, Fatigue, and Glycemic Control in Patients with Type 2 Diabetes: A Cross-Sectional Study [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 268-276]
  • Diabetes Mellitus Evaluating the Dietary Factors Most Closely Associated with Diabetes Mellitus Using a Decision-Making Tree Algorithm [Volume 11, Issue 3, 2023, Pages 193-199]
  • Diagnosis Comparison of Nutritional Risk Index with Subjective Global Assessment in Evaluating the Nutritional Status of Liver Transplant Candidates [Volume 11, Issue 3, 2023, Pages 185-192]
  • Diet Evaluating the Dietary Factors Most Closely Associated with Diabetes Mellitus Using a Decision-Making Tree Algorithm [Volume 11, Issue 3, 2023, Pages 193-199]

E

  • Edible coating In vitro Antimicrobial and Antioxidant Properties of Edible Coating Enriched with Cinnamomum verum Essential Oil [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 331-339]
  • Elderly The Effect of 8 Weeks of Yoga Practice with Weight along with Spirulina Supplement on Some Indicators of Metabolic Syndrome in Elderly Obesity and Overweight Women [Volume 11, Issue 3, 2023, Pages 208-214]
  • ELISA Improvement of the Immune System with Two Types of Emergency Rations in the Murine Animal Model [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 260-267]
  • Emergency rations Improvement of the Immune System with Two Types of Emergency Rations in the Murine Animal Model [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 260-267]
  • End-stage liver disease Comparison of Nutritional Risk Index with Subjective Global Assessment in Evaluating the Nutritional Status of Liver Transplant Candidates [Volume 11, Issue 3, 2023, Pages 185-192]
  • Endurance training The Effect of Eight Weeks of Endurance Training with Saffron on Cytochrome C and Calmodulin Kinase 2 on the Heart Tissue of Alzheimer’s Rats Treated With Trimethyl Tin (TMT) [Volume 11, Issue 2, 2023, Pages 152-157]
  • Energy intake Evaluation of Energy and Protein Intakes and Clinical Outcomes in Critically Ill Patients: Cross-sectional Study [Volume 11, Issue 3, 2023, Pages 172-179]
  • Eryngium billardieri extract The Effect of Aerobic Exercise and Consumption of Eryngium Billardieri Extract On Women with Obesity and Type 2 Diabetes [Volume 11, Issue 1, 2023, Pages 15-23]
  • Essential oil Nanocomposite Films Based on Soy Protein Isolate-Montmorillonite Nanoclay Containing Emulsion and Nanoemulsion of Zataria Multiflora Essential Oil for Preserving Chilled Chicken Burgers [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 303-314]
  • Essential oil In vitro Antimicrobial and Antioxidant Properties of Edible Coating Enriched with Cinnamomum verum Essential Oil [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 331-339]
  • Essential oils Effect of Bunium Persicum Boiss. Essential Oil on the Production of Biogenic Amines (Tyramine and Histamine) and Microbiological Profile in Cheddar Cheese [Volume 11, Issue 1, 2023, Pages 32-40]
  • Exercise The Effect of Eight Weeks of Endurance Training with Royal Jelly Consumption on Oxidant-Antioxidant Markers of the Left Ventricle of Orectomized Rats with Diabetes [Volume 11, Issue 1, 2023, Pages 8-14]
  • Exercise Interactive Effects of Swimming Training and Cinnamon Supplementation on Changing Cardiac miR-133a and miR-21 in the Streptozotocin-Induced Diabetic Rats [Volume 11, Issue 1, 2023, Pages 60-66]
  • Exercise The Effect of Eight Weeks of Moderate Intensity Continuous Training and High Intensity Interval Training along with Citrus Aurantium on Bone Metabolic Markers in Elderly Female Rats [Volume 11, Issue 2, 2023, Pages 158-166]

F

  • Fasting glucose The Effect of 12 Weeks of Dry and Steam Sauna on Fasting Glucose, Sleep Quality, and Cortisol Hormone in Middle-Aged Men [Volume 11, Issue 3, 2023, Pages 225-236]
  • Fatigue Probiotic Consumption, Fatigue, and Glycemic Control in Patients with Type 2 Diabetes: A Cross-Sectional Study [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 268-276]
  • Fatty liver The Effects of pomegranate Peel Supplementation on Depression, Anxiety, and Stress Symptoms of Patients with Non-alcoholic Fatty Liver: A Randomized Clinical Trial [Volume 11, Issue 2, 2023, Pages 134-143]
  • Fitness The Effect of Ramadan Fasting on Some of the Physical Fitness and Skill Indices of Female Volleyball Players [Volume 11, Issue 1, 2023, Pages 87-94]
  • Food insecurity Prevalence of Food Insecurity and Its Association with Maternal and Child Anthropometric Indices and Socioeconomic Status and Dietary Intake in low- income Households in Golshahr District, Mashhad in 2014 [Volume 11, Issue 1, 2023, Pages 41-51]
  • Food intake Malnutrition and Nutrition Related Complaints in Liver-Transplant Candidates in Iran [Volume 11, Issue 1, 2023, Pages 52-59]
  • Food safety Food Safety Knowledge, Attitude, and Practices of Meat Handlers in Ghazni, Afghanistan [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 253-259]
  • Food safety Effect of Orange Peel Essential Oil as a Natural Preservative on Characteristics of Turkey Meat Stored in Refrigerator [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 291-302]
  • Food Service Evaluation of the Food Waste Volume in Pediatric Intensive Care Units (PICUs) of Akbar Hospital in Mashhad, Iran [Volume 11, Issue 3, 2023, Pages 180-184]
  • Fungi Evaluation of the Presence of Yeasts, Moulds and Aflatoxin M1 in Raw Sheep Milk in Mazandaran, Iran [Volume 11, Issue 1, 2023, Pages 1-7]

G

  • Ghazni city Food Safety Knowledge, Attitude, and Practices of Meat Handlers in Ghazni, Afghanistan [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 253-259]
  • Glycemic control Probiotic Consumption, Fatigue, and Glycemic Control in Patients with Type 2 Diabetes: A Cross-Sectional Study [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 268-276]
  • Goat Cysticercosis in Lamb and Goat Meat and Edible Offal Produced In an Abattoir in Iran in 2021 [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 325-330]

H

  • HACCP Safety and Quality of Beef Meat Sausages Produced in the Industrial Factory Using the HACCP System [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 286-290]
  • Hcy Effects of Green Tea Extract on Ox-LDL and Homocysteine Levels after Resistance Exercise in Obese Men [Volume 11, Issue 3, 2023, Pages 237-245]
  • Health Services The Perceptions of Mashhad Pilgrims and Health Care Providers Regarding Health and Medical Services at the End of Lunar Month of Safar: A Qualitative Analysis [Volume 11, Issue 2, 2023, Pages 95-103]
  • Heart The Effect of Resistance Training on Heart Damage Risk Factors in Adult Male Rats Exposed to Nandrolone [Volume 11, Issue 2, 2023, Pages 144-151]
  • High-fat diet The Simultaneous Effect of Curcumin Extract Supplementation and Aerobic Exercise on Leptin and Adiponectin Gene Expression in Visceral Adipose Tissue of Rats Receiving A High-Fat Diet [Volume 11, Issue 3, 2023, Pages 215-224]
  • High-Fat-Fructose diet Simultaneous Effect of Atorvastatin and Combined Training on lipid and hepatic enzymes in Rats induced Non-Alcoholic Fatty Liver Disease [Volume 11, Issue 3, 2023, Pages 246-252]
  • Hordeum A Randomized Clinical Trial Study Protocol on the Effect of Barley Savigh on Blood Glucose in Prediabetic Menopausal Women [Volume 11, Issue 2, 2023, Pages 113-117]
  • Hospit Evaluation of the Food Waste Volume in Pediatric Intensive Care Units (PICUs) of Akbar Hospital in Mashhad, Iran [Volume 11, Issue 3, 2023, Pages 180-184]
  • Hygienic practices Food Safety Knowledge, Attitude, and Practices of Meat Handlers in Ghazni, Afghanistan [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 253-259]
  • Hyperlipidemia The Effects of Pistachio (Pistacia Vera L.) on Metabolic Syndrome Components: A Comprehensive Review [Volume 11, Issue 1, 2023, Pages 73-86]

I

  • IgA Evaluation of the Effect of Nano-Selenium Particles on the Immune System Functions Suppressed by Dexamethasone [Volume 11, Issue 2, 2023, Pages 167-171]
  • IGF1 The Comparison of Serum Levels of IGF1 before and After Fasting in Healthy Adults [Volume 11, Issue 2, 2023, Pages 118-123]
  • IgG Evaluation of the Effect of Nano-Selenium Particles on the Immune System Functions Suppressed by Dexamethasone [Volume 11, Issue 2, 2023, Pages 167-171]
  • Immune system Improvement of the Immune System with Two Types of Emergency Rations in the Murine Animal Model [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 260-267]
  • Insulin-like growth hormone The Comparison of Serum Levels of IGF1 before and After Fasting in Healthy Adults [Volume 11, Issue 2, 2023, Pages 118-123]
  • Intensive Care Unit Evaluation of Energy and Protein Intakes and Clinical Outcomes in Critically Ill Patients: Cross-sectional Study [Volume 11, Issue 3, 2023, Pages 172-179]
  • Intensive Care Units Evaluation of the Food Waste Volume in Pediatric Intensive Care Units (PICUs) of Akbar Hospital in Mashhad, Iran [Volume 11, Issue 3, 2023, Pages 180-184]
  • Intermittent Fasting The Comparison of Serum Levels of IGF1 before and After Fasting in Healthy Adults [Volume 11, Issue 2, 2023, Pages 118-123]
  • Iran Prevalence of Food Insecurity and Its Association with Maternal and Child Anthropometric Indices and Socioeconomic Status and Dietary Intake in low- income Households in Golshahr District, Mashhad in 2014 [Volume 11, Issue 1, 2023, Pages 41-51]
  • Iran Cysticercosis in Lamb and Goat Meat and Edible Offal Produced In an Abattoir in Iran in 2021 [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 325-330]
  • Iranian people The Cardiovascular Mortality Risk Factors in the Northeast of Iran: A Four-Year Cohort Study [Volume 11, Issue 2, 2023, Pages 104-112]
  • Irradiation Effects of Gamma Irradiation on Microbial, Chemical, and Organoleptic Characteristics of Ostrich Meat during Refrigeration [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 277-285]

L

  • Lamb Cysticercosis in Lamb and Goat Meat and Edible Offal Produced In an Abattoir in Iran in 2021 [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 325-330]
  • Left ventricle The Effect of Eight Weeks of Endurance Training with Royal Jelly Consumption on Oxidant-Antioxidant Markers of the Left Ventricle of Orectomized Rats with Diabetes [Volume 11, Issue 1, 2023, Pages 8-14]
  • Leptin The Simultaneous Effect of Curcumin Extract Supplementation and Aerobic Exercise on Leptin and Adiponectin Gene Expression in Visceral Adipose Tissue of Rats Receiving A High-Fat Diet [Volume 11, Issue 3, 2023, Pages 215-224]
  • Liver transplantation Malnutrition and Nutrition Related Complaints in Liver-Transplant Candidates in Iran [Volume 11, Issue 1, 2023, Pages 52-59]
  • Liver transplantation Comparison of Nutritional Risk Index with Subjective Global Assessment in Evaluating the Nutritional Status of Liver Transplant Candidates [Volume 11, Issue 3, 2023, Pages 185-192]

M

  • Malnutrition Evaluation of Energy and Protein Intakes and Clinical Outcomes in Critically Ill Patients: Cross-sectional Study [Volume 11, Issue 3, 2023, Pages 172-179]
  • Meat handlers Food Safety Knowledge, Attitude, and Practices of Meat Handlers in Ghazni, Afghanistan [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 253-259]
  • Menopause A Randomized Clinical Trial Study Protocol on the Effect of Barley Savigh on Blood Glucose in Prediabetic Menopausal Women [Volume 11, Issue 2, 2023, Pages 113-117]
  • Metabolic indices The Effect of 8 Weeks of Yoga Practice with Weight along with Spirulina Supplement on Some Indicators of Metabolic Syndrome in Elderly Obesity and Overweight Women [Volume 11, Issue 3, 2023, Pages 208-214]
  • Microbial analyses Effects of Gamma Irradiation on Microbial, Chemical, and Organoleptic Characteristics of Ostrich Meat during Refrigeration [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 277-285]
  • Microbial hazards Safety and Quality of Beef Meat Sausages Produced in the Industrial Factory Using the HACCP System [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 286-290]
  • Microbiological profile Effect of Bunium Persicum Boiss. Essential Oil on the Production of Biogenic Amines (Tyramine and Histamine) and Microbiological Profile in Cheddar Cheese [Volume 11, Issue 1, 2023, Pages 32-40]
  • Milk Evaluation of the Presence of Yeasts, Moulds and Aflatoxin M1 in Raw Sheep Milk in Mazandaran, Iran [Volume 11, Issue 1, 2023, Pages 1-7]
  • Mortality The Cardiovascular Mortality Risk Factors in the Northeast of Iran: A Four-Year Cohort Study [Volume 11, Issue 2, 2023, Pages 104-112]
  • Mother Prevalence of Food Insecurity and Its Association with Maternal and Child Anthropometric Indices and Socioeconomic Status and Dietary Intake in low- income Households in Golshahr District, Mashhad in 2014 [Volume 11, Issue 1, 2023, Pages 41-51]
  • Muscle foods Nanocomposite Films Based on Soy Protein Isolate-Montmorillonite Nanoclay Containing Emulsion and Nanoemulsion of Zataria Multiflora Essential Oil for Preserving Chilled Chicken Burgers [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 303-314]

N

  • Nandrolone The Effect of Resistance Training on Heart Damage Risk Factors in Adult Male Rats Exposed to Nandrolone [Volume 11, Issue 2, 2023, Pages 144-151]
  • Nanoselenium Evaluation of the Effect of Nano-Selenium Particles on the Immune System Functions Suppressed by Dexamethasone [Volume 11, Issue 2, 2023, Pages 167-171]
  • Natural antimicrobial agents Effect of Bunium Persicum Boiss. Essential Oil on the Production of Biogenic Amines (Tyramine and Histamine) and Microbiological Profile in Cheddar Cheese [Volume 11, Issue 1, 2023, Pages 32-40]
  • Natural compounds Effect of Orange Peel Essential Oil as a Natural Preservative on Characteristics of Turkey Meat Stored in Refrigerator [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 291-302]
  • Non-alcoholic fatty liver disease Simultaneous Effect of Atorvastatin and Combined Training on lipid and hepatic enzymes in Rats induced Non-Alcoholic Fatty Liver Disease [Volume 11, Issue 3, 2023, Pages 246-252]
  • NRI Comparison of Nutritional Risk Index with Subjective Global Assessment in Evaluating the Nutritional Status of Liver Transplant Candidates [Volume 11, Issue 3, 2023, Pages 185-192]
  • Nutrients Evaluating the Dietary Factors Most Closely Associated with Diabetes Mellitus Using a Decision-Making Tree Algorithm [Volume 11, Issue 3, 2023, Pages 193-199]
  • Nutritional assessment Malnutrition and Nutrition Related Complaints in Liver-Transplant Candidates in Iran [Volume 11, Issue 1, 2023, Pages 52-59]
  • Nutritional assessment Comparison of Nutritional Risk Index with Subjective Global Assessment in Evaluating the Nutritional Status of Liver Transplant Candidates [Volume 11, Issue 3, 2023, Pages 185-192]
  • Nutritional habit Ramadan Fasting Basic Information and Nutritional Habits among MASHAD Study Population [Volume 11, Issue 1, 2023, Pages 67-72]
  • Nutritional support Evaluation of Energy and Protein Intakes and Clinical Outcomes in Critically Ill Patients: Cross-sectional Study [Volume 11, Issue 3, 2023, Pages 172-179]

O

  • Obesity The Effects of Pistachio (Pistacia Vera L.) on Metabolic Syndrome Components: A Comprehensive Review [Volume 11, Issue 1, 2023, Pages 73-86]
  • Obesity The Effect of 8 TRX on Myeloperoxidase and Total Antioxidant Capacity as Indicators of Vascular Endothelial Function in Obese Women [Volume 11, Issue 3, 2023, Pages 200-207]
  • Obesity Effects of Green Tea Extract on Ox-LDL and Homocysteine Levels after Resistance Exercise in Obese Men [Volume 11, Issue 3, 2023, Pages 237-245]
  • Organoleptic Effects of Gamma Irradiation on Microbial, Chemical, and Organoleptic Characteristics of Ostrich Meat during Refrigeration [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 277-285]
  • Ostrich meat Effects of Gamma Irradiation on Microbial, Chemical, and Organoleptic Characteristics of Ostrich Meat during Refrigeration [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 277-285]
  • Ox-LDL Effects of Green Tea Extract on Ox-LDL and Homocysteine Levels after Resistance Exercise in Obese Men [Volume 11, Issue 3, 2023, Pages 237-245]

P

  • Pediatric Evaluation of the Food Waste Volume in Pediatric Intensive Care Units (PICUs) of Akbar Hospital in Mashhad, Iran [Volume 11, Issue 3, 2023, Pages 180-184]
  • Pilgrims The Perceptions of Mashhad Pilgrims and Health Care Providers Regarding Health and Medical Services at the End of Lunar Month of Safar: A Qualitative Analysis [Volume 11, Issue 2, 2023, Pages 95-103]
  • Pistachio The Effects of Pistachio (Pistacia Vera L.) on Metabolic Syndrome Components: A Comprehensive Review [Volume 11, Issue 1, 2023, Pages 73-86]
  • Pistacia vera L The Effects of Pistachio (Pistacia Vera L.) on Metabolic Syndrome Components: A Comprehensive Review [Volume 11, Issue 1, 2023, Pages 73-86]
  • Polyphenol catechins Effects of Green Tea Extract on Ox-LDL and Homocysteine Levels after Resistance Exercise in Obese Men [Volume 11, Issue 3, 2023, Pages 237-245]
  • Postmenopausal diabetes The Effect of Eight Weeks of Endurance Training with Royal Jelly Consumption on Oxidant-Antioxidant Markers of the Left Ventricle of Orectomized Rats with Diabetes [Volume 11, Issue 1, 2023, Pages 8-14]
  • Poultry meat Effect of Orange Peel Essential Oil as a Natural Preservative on Characteristics of Turkey Meat Stored in Refrigerator [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 291-302]
  • Prediabetic state A Randomized Clinical Trial Study Protocol on the Effect of Barley Savigh on Blood Glucose in Prediabetic Menopausal Women [Volume 11, Issue 2, 2023, Pages 113-117]
  • Probiotics Probiotic Consumption, Fatigue, and Glycemic Control in Patients with Type 2 Diabetes: A Cross-Sectional Study [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 268-276]
  • Protein intake Evaluation of Energy and Protein Intakes and Clinical Outcomes in Critically Ill Patients: Cross-sectional Study [Volume 11, Issue 3, 2023, Pages 172-179]

Q

  • Qualitative research The Perceptions of Mashhad Pilgrims and Health Care Providers Regarding Health and Medical Services at the End of Lunar Month of Safar: A Qualitative Analysis [Volume 11, Issue 2, 2023, Pages 95-103]
  • Questionnaire Ramadan Fasting Basic Information and Nutritional Habits among MASHAD Study Population [Volume 11, Issue 1, 2023, Pages 67-72]

R

  • Ramadan Ramadan Fasting Basic Information and Nutritional Habits among MASHAD Study Population [Volume 11, Issue 1, 2023, Pages 67-72]
  • Ramadan fasting The Effect of Ramadan Fasting on Some of the Physical Fitness and Skill Indices of Female Volleyball Players [Volume 11, Issue 1, 2023, Pages 87-94]
  • Refrigerator storage Effects of Gamma Irradiation on Microbial, Chemical, and Organoleptic Characteristics of Ostrich Meat during Refrigeration [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 277-285]
  • Resistance exercise Effects of Green Tea Extract on Ox-LDL and Homocysteine Levels after Resistance Exercise in Obese Men [Volume 11, Issue 3, 2023, Pages 237-245]
  • Resistance training The Effect of Resistance Training on Heart Damage Risk Factors in Adult Male Rats Exposed to Nandrolone [Volume 11, Issue 2, 2023, Pages 144-151]
  • Ripening Investigation of the Effects of Blueberry Powder on the Ripening of Turkish White Cheese [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 315-324]
  • Risk factors The Cardiovascular Mortality Risk Factors in the Northeast of Iran: A Four-Year Cohort Study [Volume 11, Issue 2, 2023, Pages 104-112]
  • Royal jelly The Effect of Eight Weeks of Endurance Training with Royal Jelly Consumption on Oxidant-Antioxidant Markers of the Left Ventricle of Orectomized Rats with Diabetes [Volume 11, Issue 1, 2023, Pages 8-14]

S

  • Saffron consumption The Effect of Eight Weeks of Endurance Training with Saffron on Cytochrome C and Calmodulin Kinase 2 on the Heart Tissue of Alzheimer’s Rats Treated With Trimethyl Tin (TMT) [Volume 11, Issue 2, 2023, Pages 152-157]
  • Sauna The Effect of 12 Weeks of Dry and Steam Sauna on Fasting Glucose, Sleep Quality, and Cortisol Hormone in Middle-Aged Men [Volume 11, Issue 3, 2023, Pages 225-236]
  • Selen plus The Effect of Selen plus Supplementation during Aerobic Training on Nitric Oxide and Myeloperoxidase in Women with Metabolic Syndrome [Volume 11, Issue 2, 2023, Pages 124-133]
  • SGA Malnutrition and Nutrition Related Complaints in Liver-Transplant Candidates in Iran [Volume 11, Issue 1, 2023, Pages 52-59]
  • SGA Comparison of Nutritional Risk Index with Subjective Global Assessment in Evaluating the Nutritional Status of Liver Transplant Candidates [Volume 11, Issue 3, 2023, Pages 185-192]
  • Shelf life Effect of Orange Peel Essential Oil as a Natural Preservative on Characteristics of Turkey Meat Stored in Refrigerator [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 291-302]
  • Slaughterhouse Cysticercosis in Lamb and Goat Meat and Edible Offal Produced In an Abattoir in Iran in 2021 [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 325-330]
  • Sleep Quality The Effect of 12 Weeks of Dry and Steam Sauna on Fasting Glucose, Sleep Quality, and Cortisol Hormone in Middle-Aged Men [Volume 11, Issue 3, 2023, Pages 225-236]
  • Spirulina The Effect of 8 Weeks of Yoga Practice with Weight along with Spirulina Supplement on Some Indicators of Metabolic Syndrome in Elderly Obesity and Overweight Women [Volume 11, Issue 3, 2023, Pages 208-214]
  • Stress oxidative The Effect of 8 TRX on Myeloperoxidase and Total Antioxidant Capacity as Indicators of Vascular Endothelial Function in Obese Women [Volume 11, Issue 3, 2023, Pages 200-207]
  • Superoxide Dismutase The Study of Changes in Oxidative Stress-Cardiac Antioxidants Following the Use of Tribulus Terrestris Extract and Crocin After One Session of Exhaustive Exercise in the Heart Tissue of Elderly Male Rats [Volume 11, Issue 1, 2023, Pages 24-31]
  • Syrian hamster Improvement of the Immune System with Two Types of Emergency Rations in the Murine Animal Model [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 260-267]

T

  • Tribulus terrestris The Study of Changes in Oxidative Stress-Cardiac Antioxidants Following the Use of Tribulus Terrestris Extract and Crocin After One Session of Exhaustive Exercise in the Heart Tissue of Elderly Male Rats [Volume 11, Issue 1, 2023, Pages 24-31]
  • TRX The Effect of 8 TRX on Myeloperoxidase and Total Antioxidant Capacity as Indicators of Vascular Endothelial Function in Obese Women [Volume 11, Issue 3, 2023, Pages 200-207]
  • TVN Effects of Gamma Irradiation on Microbial, Chemical, and Organoleptic Characteristics of Ostrich Meat during Refrigeration [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 277-285]

U

  • Understanding effort The Effect of Ramadan Fasting on Some of the Physical Fitness and Skill Indices of Female Volleyball Players [Volume 11, Issue 1, 2023, Pages 87-94]

V

  • Vascular endothelial The Effect of Selen plus Supplementation during Aerobic Training on Nitric Oxide and Myeloperoxidase in Women with Metabolic Syndrome [Volume 11, Issue 2, 2023, Pages 124-133]
  • Vascular endothelial function The Effect of 8 TRX on Myeloperoxidase and Total Antioxidant Capacity as Indicators of Vascular Endothelial Function in Obese Women [Volume 11, Issue 3, 2023, Pages 200-207]

W

  • Weight loss The Comparison of Serum Levels of IGF1 before and After Fasting in Healthy Adults [Volume 11, Issue 2, 2023, Pages 118-123]
  • White cheese Investigation of the Effects of Blueberry Powder on the Ripening of Turkish White Cheese [Volume 11, 4 (Special Insight to Food Safety), 2023, Pages 315-324]

Y

  • Yoga The Effect of 8 Weeks of Yoga Practice with Weight along with Spirulina Supplement on Some Indicators of Metabolic Syndrome in Elderly Obesity and Overweight Women [Volume 11, Issue 3, 2023, Pages 208-214]